by Chef Amrita Raichand
These potlis are stuffed with spiced sweet potato mixture and deep-fried
This popular Sindhi dish gets an international touch with pepper powder and chilli flakes
by Chef Shantanu Gupte
Crisp and tangy these deep fried lotus stem slices will go well with cocktails
by Chef Shilarna Vaze (Chinu)
Tomato fritters with mint make great starters
by Chef Rakesh Sethi
Hard boiled eggs covered with a spicy chicken mixture and crumb fried
Deep-fried chicken lollypops served tossed in a Korean style sauce
Rye bread slices topped with cheese spread and tomato slices and dressing and serve
Marinated chicken wings baked to perfection
by Chef Shazia Khan
Brown sugar coated banana slices caramelized, rolled in rotis and served
Rich in proteins and taste, these crisp samose are a treat to repeat
The popular South Indian breakfast snack gets a makeover cooked like a pizza.
by Chef Jasmine Dsouza
Pancakes stuffed with fresh coconut mixture
by Chef Vicky Ratnani
Want to have something during vrat days – try out this recipe and enjoy
Peanut butter balls stuffed with pear, coated with melted dark chocolate and decorated with white chocolate
Uttappam with a difference – it is delicious
Tasty bars made with carrot and walnuts - delicious
Potato cutlets served with a flavourful tomato gravy
Chickpeas cooked in Spanish style - goes well with bread to make a wholesome snack
by Chef Shailendra Kekade
This dish looks very appealing and it is sure to be appreciated by most connoisseurs
Cabbage and carrots cooked together with minimum masalas to a tasty finish
It does take a little effort to make the gnocchi but the end result is well worth it
A comfort food especially on a cold wintry night to enjoyed with family sitting around a wood fire
Sichuan peppercorns lend their distinct flavour to this vegetable stir fry
The Thai flavours are very prominent in this beautifully cooked vegetables served with a lovely sauce
Thandai, a drink often served during the festival of Holi, has been turned into a mousse
With refreshing flavour of lemons, this cheesecake is a connoisseur’s delight
Oozing with chocolate no child will be able to resist this sizzler
You will simply love these pears and want to have this delicious preparation again and again
Layered cake with each layer having a different colour of the rainbow
by Chef Shipra Khanna
Basil flavoured ice cream gets a spicy zing – unusual but delicious
Every crunchy bite will be so comforting
by Chef Ajay Chopra
Gulab jamuns add an Indian touch to this wonderful crème brulee
Very refreshing, very nutritious and very tasty too
A cup of this iced coffee is sure to soothe you on a hot summer day
This Frappuccino gets an Indian touch with masala chai
The combination of ginger, carrot and pineapple makes for a healthy and tasty drink
Oats add fibre whereas strawberries and nuts add plenty of minerals and vitamins
The colour of this beverage reminds one of the myriad colours seen during sunrise
The fusion of fruits and vegetables is both tasty and healthy
Very healthy and very tasty, the colour of this juice is also very appetising
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Paranthas stuffed with tempered sprouted moong
These rotis have so many flavours mingling together to satiate you completely
This garlic bread is extra special for olive oil will give it that extra zing
You cannot think of Gujarati snacks and forget khakhra
Serve this flavourful bread warm and see it disappear in no time
Start your day with these very flavourful paranthas
by Chef Saransh Goila
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
Whenever you want to have a light meal, have this salad – it is really delicious
This sprouted bean salad is healthy and extremely delicious
A tomato salad with crisp cheese strips – super duper
Sweet potato and kidney beans salad served warm is very filling
Vegetable salad served differently – like kababs strung on to skewers
These two dishes are ideal to be served during the summer months
Very refreshing, very tasty and the crunch is simply unbeatable
This salad is so very delicious that you would want to have it again and again
Deep red in colour this halwa is full of nutrients
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
A popular sweet dish made healthy
We assure you that your kids will want to have this halwa again and again
A healthy sweet dish which is very popular in Karnatak
A crisp sweet, typically North Indian – you cannot stop at eating one only
The mixed seeds and nuts make these laddoos nutritious
Sesame seeds and jaggery combine well in this crunchy sweet
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
A popular Burmese sour soup – very refreshing
A typical Thai soup made with coconut milk and lemon grass
Highly flavoured coconut soup with additional taste of miso paste
Roasting the bell peppers and carrots gives this soup a wonder flavour and taste
Healthy and flavorful soup – a sure shot winner
Emerald green soup that has the goodness of broccoli
Broccoli and apple soup with a gentle flavour of lemon rind
Another delicious dip from the Middle East
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Bursting with flavour of the cheeses this fondue is truly satisfying
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
This is an anytime temptation – enjoy it with your loved ones
Roasted eggplant dip flavoured with parsley
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
A delicious eggplant dip that goes well with bread as well as pita
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
Cottage cheese and vegetable pulao – healthy and tasty
This protein rich pulao is so tasty that nobody will be able to resist it
Tangy and full of flavour this is a great way to use up leftover rice
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
A rich pulao with dried fruits and vegetables – simply delicious
Rice cooked with brinjals and some simple masalas
Full of flavour and spicy enjoy this rice preparation to the fullest
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Moong dal cooked with masoor dal and tempered with a flavourful tempering
In this kadhi water chestnut flour replaces gram flour
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Cholar dal served with luchi is very popular in Bengal
Three dals cooked together with simple masalas
Dal delicately flavoured with fresh fenugreek leaves
This popular dal made healthy – weight watchers should definitely try this
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Thai style noodles – extremely flavourful and very tasty
Children love Maggi, so make it more flavourful with caramelized onions and garlic
These delicious noodles are served cold but they are simply delicious
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
The ever popular sarson da saag served in a new avatar
The different coloured layers make this dish attractive and at the same time nutritive
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Pasta cooked in Indian style with spinach and corn is just too delicious
Excellent way to make the kids eat root vegetables – cook pasta with them
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
Want to serve something healthy make this raita and potato dish and serve with paranthas
This bharta makes a wonder and delicious side dish
by CHEF PRANAV JOSHI
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce