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Turkey Sloppy Joes
An ideal dish for a children’s party; where the adults can also enjoy getting a little messy.
A tasty calorie loaded dish that is filled with cheese and lots of other savoury delights.
Olive oil: 1 tablespoon(s)
Carrots, coarsely grated: 4
Onion, minced: 1
Garlic, minced: 1 clove
Tomato paste: 3 tablespoons
Ground turkey: 3/4 pounds
Crushed tomatoes: 1 can
Dark-brown sugar: 2 tablespoons
Cider vinegar: 1 tablespoon
Worcestershire sauce: 1 teaspoon
Whole-wheat hamburger rolls, split: 4
Take a medium large saucepan add oil and heat over a medium high flame. Add the onions, garlic and carrots. Salute the vegetables till they soften. Season the mixture for salt and pepper. Cook for approximately 4-5 minutes.
In the same saucepan add tomato puree and stir with the ingredients for a minute. Introduce the turkey into the mixture and cook the meat till it is no longer pink. Cook for 4-5 minutes.
Lastly add the remaining ingredients and stir well. Cook continuously till the mixture thickens slightly. Cook the mixture for 14 to 15 minutes.
Fill the wheat bread with the mixture and serve warm.
Serve with melted ketchup or mayonnaise or cheesy dip.