Archives: Articles

Yes, we often throw it off. But you will be glad to know how you can utilize it. We have a small tip for you where you can make good use of this drained boiled rice water. You can use this drained water from the boiled rice in soups and gravies as it is not… Continue reading Don’t throw off the boiled rice water!

Do you often throw away the ends of your loaves of bread? Are you always trying to find a use for them as they are too dry for sandwiches? Well here is a tip showing that bread ends make great French bread. The ends of your bread loaf are simply superb for making sturdy French… Continue reading Bread ends make great French Toast

Chopping sticky foods, like dried fruits, can be difficult because the fruit often sticks to the knife blade, and to each other. To prevent this from happening, toss the dried fruit in a little flour when making anything that involves a dough or batter. In other dishes, spray the knife with a little nonstick vegetable… Continue reading Chopping Dry fruits

Nobody ever likes to eat soggy and mushy fries! I’m sure you have always wondered how the big Restaurants serve you crispy French Fries all the time. Well we have a solution that can help save you from making soggy oil soaked fries right at home. After cutting the French Fries to the shape and… Continue reading Tips to make Crispy French Fries

Eating fruits and vegetables is a requirement for the everyday healthy eater. But when you buy more fresh produce, do you end up throwing away more than you eat? If you do, then you are not alone. Storing fresh produce is a little more complicated than you might think. If you want to prevent spoilage,… Continue reading For Healthy Fruits & Vegetables

The small amount of effort it takes is worth the glorious taste of peel-free tomatoes! Although peeling a tomato is not an extremely common method in many home kitchens, it is a very useful process to be familiar with. Some recipes will call for a tomato to be peeled and seeded in order to rid… Continue reading Tomato Tips

The problem with storing asafetida is that at the time of buying, it is soft but after some time it gets hardened and sticks to its container. To avoid this situation, you should keep red or green chili with it and so that asafetida will always remain tender.

You can call them the food of beautification or you can include them in your healthy foods’ list. Cucumbers give you a lot of energy leading to the smoothening your skin collagen. Phytochemicals present in cucumber tighten the collagen in your skin by making the outer layers compact and dipping down the appearance of cellulite.… Continue reading Cucumber – Magic food that works wonders

If a lemon, orange or other citrus fruit is cold you will struggle to get the maximum juice from them. All you need to do to correct this is to take lemons, or other citrus fruit, out of the refrigerator a few hours before squeezing to get them to room temperature. If you forget to… Continue reading Tips to Squeeze Lemon Juice

We have heard, read, tried and tested the benefits of healthy foods. We now need to think of a few healthy drinks that refresh your bodily functions and keep you healthy, fit and fine. Class of drinks you should avoid: Tap water – Its high on chlorine, contaminated elements & heavy metals. It isn’t filtered… Continue reading 4 Drinks for a Fresh & Glowing You