From   Mummy Ka Magic

Prep: 15 minutes

Cook: 20 minutes

Method: Easy

Course: Snack

Type: Fusion

An all-time favourite snack that can be enjoyed anywhere anytime


  • Refined flour 200 gms
  • Icing sugar 50 gms
  • Butter 125 gms
  • Vanilla essence 1 tsp
  • Chocolate chips a few
  • Chocolate vermicelli a few
  • Chocolate cornflakes a few


  • Preheat oven to 170ยบ C.
  • Take refined flour in a mixing bowl, add icing sugar and butter and mix well with your finger- tips till it resembles breadcrumbs. Add 2-3 tbsps water and vanilla essence and mix to make a soft dough.
  • Divide the dough into equal portions and shape them into balls and keep them a plate.
  • Shape them into smooth round cookies and keep on a butter paper lined baking tray ensuring that there is enough space between the cookies.
  • Decorate the cookies thus: stick a chocolate chip to make the mouth, 2 chocolate vermicelli to make eyes and two chocolate cornflakes to make ears.
  • Keep the tray in the preheated oven and bake for 15-20 minutes or till the cookies turn a light brown.
  • Take the tray out of the oven, cool them to room temperature. Arrange them on a serving platter and serve or store in an airtight container.