Fruit Porridge

Fruit Porridge

Prep: 10 minutes

Cook: 10 minutes

Method: Easy

Course: Snack

Type: Fusion

Porridge made tastier and healthier with fruits and seeds


  • Medium apple, cored, peeled and cubed 1
  • Ripe bananas, peeled and cubed 2
  • Strawberries 4 for garnishing
  • Oats 1 cup
  • Yogurt ¼ cup
  • Milk 1½ cups
  • Lemon zest, grated 1 tsp
  • Honey 8 tbsps
  • Sunflower seeds, toasted 4 tbsps


  • Put the apple cubes into the blender jar. Add half the bananas, lemon zest and a little water and blend into a smooth puree.
  • Pour this mixture into a non-stick pan, add yogurt, milk and 1 cup water and mix well. Bring the mixture to a boil and add the oats and mix well. Cook, stirring continuously, till the mixture thickens.
  • Add the remaining bananas and honey and mix everything together.
  • Transfer the porridge into a serving bowl, garnish with sunflower seeds and decorate with strawberries. Serve warm.