Garlic Maggi with Caramelized Onions

Garlic Maggi with Caramelized Onions

Prep: 5 minutes

Cook: 30 minutes

Method: Easy

Course: Noodles

Type: Fusion

Children love Maggi, so make it more flavourful with caramelized onions and garlic


  • Maggi instant noodles 1 packet
  • Garlic cloves 5 to 6
  • Medium onion, sliced 1
  • Butter 1 tbsp
  • Sugar 1 tsp
  • Olive oil 1 tbsp
  • Eggs 2
  • Salt to taste
  • Black peppercorns, crushed to taste


  • Preheat oven to 180ยบ C.
  • Melt 1 tbsp butter in a non-stick pan over medium heat, add onion and sugar and saute, stirring occasionally for 10 minutes or till the onion turns golden and caramelizes. Take the pan off the heat and keep warm.
  • Brush the garlic cloves with 1 tsp olive oil, spread them on a baking tray, keep the tray in the oven and grill.
  • Cook Maggi noodles in another non-stick as per the instructions given on the pack.
  • Heat remaining olive oil in yet another non-stick pan on medium heat and break eggs into it and cook for about 1 minute or till the eggs are semi set. Cover pan and continue cooking for another 1 minute or till the whites are set but yolks are still slightly runny.
  • Transfer Maggi onto a serving platter, top it with caramelized onions, garlic and fried eggs.
  • Serve immediately.