Mini Cheese Cake Shots

Mini Cheese Cake Shots

From   K for Kids

Prep: 1 hour 15 minutes

Cook: 10 minutes

Method: Easy

Course: Dessert

Type: Fusion

Cheese cake set in shot glasses


  • Digestive biscuits 200 gms
  • Butter, melted 20 gms
  • Fresh mint sprigs to garnish
  • Jam topping
  • Strawberries, finely chopped 1 cup
  • Mixed fruit juice 50 mls
  • Sugar 1 tbsp
  • Mixed fruit jam 2 tbsps
  • Cream cheese mixture
  • Cream cheese 300 gms
  • Powdered sugar 50 gms
  • Whipping cream 150 ml


  • Crush digestive biscuits and put into a bowl, add melted butter and mix well.
  • Put this mixture into 4 small shot glasses press with the back of a spoon.
  • Put strawberries, fruit juice, sugar and jam in a non-stick pan, mix well and cook over medium heat till the sugar dissolves and the mixture thickens.
  • Take cream cheese in a bowl, add powdered sugar and whisk well. Add whipping cream and whisk well. Put this mixture into a piping bag.
  • Pipe the cheese mixture on top of the biscuit base and keep the glasses in the refrigerator to set.
  • Put the strawberry mixture on top of the cream cheese layer in each glass. Garnish with mint sprigs and serve chilled.