Russian Tea

Russian Tea

From   Tea Time

Prep: 15 minutes

Cook: 10 minutes

Method: Easy

Course: Beverage

Type: Karnataka

Amalgamation of myriad flavours, a cup of this tea will pep you up instantly


  • Black tea decoction 2 cups
  • Medium orange 1
  • Large lemon 1
  • Cinnamon 3 two-inch sticks
  • Cloves 2 to 3
  • Castor sugar 6 tsps
  • Pineapple juice 1 cup
  • Orange slices 4


  • Boil 1 cup water in a non-stick pan. Cut orange and lemon into small pieces and put into the pan.
  • Add cinnamon sticks and cloves and boil for about 5-6 minutes. Strain into a bowl and cool.
  • Add castor sugar, pineapple juice and black tea decoction and mix well.
  • Transfer into a jug and then pour into 4 serving cups.
  • Decorate the rims of the cups with an orange slice and serve.