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Archives: Video

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Parsley Mushrooms

An easy, where we take traditional Indian food rich in calories and twist it so as to lower the much talked about calorie count without changing the taste. During the course of the show the host gives out loads of tips while having a ball of a time cooking for everyone. Healthy twists to our… Continue reading Parsley Mushrooms

Mint Quick Lime Mojito

An easy, where we take traditional Indian food rich in calories and twist it so as to lower the much talked about calorie count without changing the taste. During the course of the show the host gives out loads of tips while having a ball of a time cooking for everyone. Healthy twists to our… Continue reading Mint Quick Lime Mojito

Healthy Deviled Eggs

An easy, where we take traditional Indian food rich in calories and twist it so as to lower the much talked about calorie count without changing the taste. During the course of the show the host gives out loads of tips while having a ball of a time cooking for everyone. Healthy twists to our… Continue reading Healthy Deviled Eggs

Vegetable Hash Browns

How to prepare Vegetable Hash Browns. Make Breakfast in 5 minutes filled with Vegetables- veggie hash brown Healthy Breakfast recipe @FoodFood

Basil Almond Soup

An easy, where we take traditional Indian food rich in calories and twist it so as to lower the much talked about calorie count without changing the taste. During the course of the show the host gives out loads of tips while having a ball of a time cooking for everyone. Healthy twists to our… Continue reading Basil Almond Soup

Peanut Butter and Jelly French Tost

Welcome to Namaste Breakfast a show which gives you some of the delicious, quick and easy to make recipes for your breakfast.

Gongura Chutney and Achari Pasta

Chef Saransh Goila takes up a mission to travel entire India by road in just 100 days. Covering almost 20,000 kms & travelling through 25 states he meets and cooks with people from different regions.

River Fish Assamese Cuisine Style

Chef Saransh Goila takes up a mission to travel entire India by road in just 100 days. Covering almost 20,000 kms & travelling through 25 states he meets and cooks with people from different regions.

Bihu Wrap

Chef Saransh Goila takes up a mission to travel entire India by road in just 100 days. Covering almost 20,000 kms & travelling through 25 states he meets and cooks with people from different regions.

Diye Ki Chaat

Chef Saransh Goila takes up a mission to travel entire India by road in just 100 days. Covering almost 20,000 kms & travelling through 25 states he meets and cooks with people from different regions.