I AM VEGETARIAN

Pumpkin Creme Brulee

ingredients

    SR.NO. INGREDIENTS QTY
    1.  Heavy cream 1 1/2 cups
    2 sugar 1/3 cup
    3 egg yolks 3
    4 vanilla extract 1/2 tsp
    5 Pumpkin puree 1 cup
    6 Brown sugar As needed

preparation method

1.In a pan add heavy cream, sugar, egg yolks, vanilla extract, and pumpkin puree.
2.Transfer the batter in small bowls and place them in the fridge to set.
3.Once set, Put brown sugar on top, burn the brown sugar with blow torch and serve.

Serving Suggestions

    Serve 4
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By: Chef Shilarna Vaze (Chinu)

Show: Firangi Tadka

Prep:20 Mins Cook: 15 to 30 minutes

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