by Chef Shantanu Gupte
A popular Parsi deep-fried chicken drumsticks
by Chef Amrita Raichand
This popular Sindhi dish gets an international touch with pepper powder and chilli flakes
by Chef Shilarna Vaze (Chinu)
Delicious starter cooked in Chinese style
by Chef Rakesh Sethi
The combination of pineapple and cottage cheese in this tikka is delicious
Corn lovers will be over the moon after having these fritters
by Masterchef Sanjeev Kapoor
Include this delightful protein filled starter in your dinner menu and win the hearts of your loved ones. The crushed almond coating makes it crispier.
Do not worry – these cigars are healthy ones stuffed as they are with a tasty mushroom and spinach mixture and then baked
Tempura is a Japanese dish wherein seafood or vegetables are battered and deep fried
Red coloured samosas stuffed with cheesy macaroni
These unusual apple chips taste fantastic with hot chocolate sauce
by Chef Ajay Chopra
This is eaten as a breakfast snack in most Kerala homes at least once a week
Pizzas made with naan dough
by Chef Jasmine Dsouza
Colourful cornmeal upma – simply delicious
Follow this recipe and make the pizza dough at home
This is a very easy way to make idiyappam – serve it with vegetable stew
The vegetables add on to the nutrients of eggs to make a delicious snack
An excellent dish for your daily meal
This delicious chicken dish served with pasta makes a complete meal in itself
Make this this Independence day – the kids will be thrilled
High in protein, this dish is not only nutritious and tasty too
Very popular among the Punjabis, here is how you can make matar paneer healthy
by Chef Vicky Ratnani
Chicken breasts cooked with edamame in oriental style
These koftas are not deep-fried so they are quite healthy
Colourful vegetables cooked with chickpeas and some simple masalas
Carrot pudding served with caramel sauce
French choux pastry balls filled with chocolate ganche
by Chef Shipra Khanna
Indian style pudding – absolutely delicious and rich – fit for royalty
Dark and white chocolate mousse served side by side in shot glasses
Gulab jamuns add an Indian touch to this wonderful crème brulee
Lychees never tasted so great than when coated with chocoalte
Black forest, a favourite of many, served to you in miniature form
White chocolates filled with jam
A delightful coffee flavoured dessert
Very healthy and very tasty, the colour of this juice is also very appetising
The colour of this beverage reminds one of the myriad colours seen during sunrise
Made with typically tropical fruits, this drink is very refreshing
A pinch of cinnamon powder adds just the right flavour to this healthy apple drink
A cooling drink, ideal for the hot summer days
Very few kids will be able to resist this delicious shake
This unique mixture of raw mango, ripe mango and cranberry juice makes for a refreshing mocktail
Leftover sambhar put to good use – these paranthas are full of flavour
This garlic bread is extra special for olive oil will give it that extra zing
These paranthas are indeed a powder house of nutrients
Oats and wheat flour kneaded with spring onions to make delicious paranthas
Start your day with these very flavourful paranthas
Serve this flavourful bread warm and see it disappear in no time
by Chef Madhu Sneha
A favourite breakfast snack of the Americans
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
A beautiful and colourful salad is just as tasty
This crunchy Greek salad should ideally be eaten during the hot summer months
Sweet potatoes are known to be super food and when they are presented like this it is raised a few notches
Healthy and wholesome – an ideal salad for weight watchers
Very refreshing, very tasty and the crunch is simply unbeatable
Toasted bread squares add to the crunch of this delicious salad
Roasting gives this salad a wonderful flavour
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
by CHEF PRANAV JOSHI
Very popular among the Punjabis, they make this halwa for all special occasions
These gujiyas are usually made during festival or a special occasion
These toffees have the flavour of revadi, the popular Rajasthani sweet
A popular Punjabi sweet dish that is usually served during cold winter days
Gujiyas stuffed with fresh coconut filling are so very tasty that they get consumed in no time
A popular sweet dish made healthy
Parsis love their desserts and this is one of their favourite
This is generally served along with Rajasthani dal and baati
A very hearty soup made in the Moroccan style is very tasty
This cold and delicious soup will pep up the kids on a hot summer day
Lotus stem soup flavoured with Thai red curry paste
The perfect soup to be had on a swelteringly hot day
Cooked in black tea decoction, this black bean soup is as unique as it is delicious
Spicy and hot mixed vegetable soup
A typical Thai soup made with coconut milk and lemon grass
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Absolutely delicious this dip will win the most discerning palate
Roasted eggplant dip flavoured with parsley
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
by Chef Shailendra Kekade
Bursting with flavour of the cheeses this fondue is truly satisfying
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
A delicious eggplant dip that goes well with bread as well as pita
This is an anytime temptation – enjoy it with your loved ones
Another delicious dip from the Middle East
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
Vegetable biryani – full of heavenly flavour
The colour may put you off but once you taste it you will simply enjoy it
Quinoa is a healthy option for rice in this pulao
by Chef Saransh Goila
Tangy and full of flavour this is a great way to use up leftover rice
Rice cooked with bottle gourd, oats and dry fruit powder
Very popular rice dish from Karnataka – it is always included in the menu for special occasions
This Indonesian speciality is very pleasing on the palate
South Indian version of the popular khichdi – very delicious
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
The yogurt adds a wonderful tartness to this tuvar dal
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Gujaratis love their kadhi and make it frequently
Solachi kadhi, meaning this kadhi is made with kokum
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Cholar dal served with luchi is very popular in Bengal
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Thai style noodles – extremely flavourful and very tasty
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
These delicious noodles are served cold but they are simply delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
Get the satisfaction of making the pasta yourself by following this great recipe
The ever popular sarson da saag served in a new avatar
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Rice noodles cooked with vegetables and schezwan sauce
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster