by Chef Rakesh Sethi
Zucchini dipped in refined flour batter, rolled in parmesan cheese mixture and shallow-fried
by Chef Amrita Raichand
These dim sums have a delicious filling wrapped in cabbage leaves
Toasts topped with 4 different spreads and served
Vol au vent shells filled with a flavourful broccoli mixture
Chicken supreme rolls stuffed with mozzarella cheese and pan cooked
by Chef Shantanu Gupte
A delicious starter that can served at a cocktail party
by Chef Ajay Chopra
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
If the tikkis are delicious and also nutritious at the same time, what more can you want
by Chef Jasmine Dsouza
Carrots add not only a lovely colour but also plenty of essential nutrients
An upma at its nutritious best – wheat bran and wheat flakes are really nutrient packed
A unique way of serving the South Indian speciality - uttappams
by Chef Shilarna Vaze (Chinu)
Now you can make your favourite pizza at home with this recipe
Serve these pancakes at breakfast and see the pleasure on your loved ones faces
by Chef Shazia Khan
Ideal snack for obese children
If you have leftover rotis and chilli paneer, just roll them up together and enjoy them with your kids
by Chef Saransh Goila
All the health conscious wada pav lovers – breath easy, you have a healthy version coming your way
Traditional pork from Coorg that is generally served with rice or akki rotti
A Sunday special lunch in most Punjabi homes, rajma masala is a comfort food for many
Tuna steaks cooked with simple ingredients tastes just too tasty
This tasty sabzi of potatoes, fresh fenugreek leaves and spinach can be enjoyed with rotis or paranthas
A simple dish yet so tasty
The North Indians love turnips and cook it in different ways
Green peas adds a new dimension to the popular baingan bharata
Potato cutlets served with a flavourful tomato gravy
Fresh strawberries rolled in a dough sheet, sliced, baked and served with custard
If you have lots of leftover French bread, do not despair – make this pudding and be assured your children will love it
Just place this sweet lasagna in front of the children and see it disappear in no time
This recipe will prove that it is really easy to make cheese cake
by Chef Shailendra Kekade
Honey gives a wonderful texture and flavour to this kiwi ice cream
This soufflé is served warm and tastes absolutely delicious
Luscious cake with wonderful coffee flavour
The smoky flavour makes this pineapple ice cream more appealing
This Frappuccino gets an Indian touch with masala chai
Cranberry juice and strawberry crush lend their lovely pink colour to this delicious beverage
Hot chocolate mixture mixed with dark chocolate ice cream to make a delicious beverage
A cooling drink that is high on the taste front too
This tea is served in the Himalayan regions and is supposed to have medicinal properties
This drink can prevent flu
One often has oatmeal and banana porridge, now you can make a smoothie with this combination
Grapes, blueberries and oats blended together to make a delicious smoothie
Paranthe stuffed with a spicy kidney beans mixture
Leftover sambhar put to good use – these paranthas are full of flavour
The combination of green peas and mushrooms taste great when used to make paranthas too
These paranthas are indeed a powder house of nutrients
by Chef Madhu Sneha
A favourite breakfast snack of the Americans
Paranthas stuffed with tempered sprouted moong
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
These paranthas make ideal breakfast snack – healthy and tasty
This salad is so very delicious that you would want to have it again and again
These two dishes are ideal to be served during the summer months
Brightly colourful this salad is a connoisseur’s delight
Crunchy and delicious, this salad is very refreshing
By grilling all the vegetables the salad gets a wonderful smoky flavour
Sweet potato and kidney beans salad served warm is very filling
The flavour of kaffir lime leaves dominates this salad making it more refreshing
Deliciously crunchy this salad is a sure winner
The winter special mithai – gajar halwa made this way can be had even by diet conscious people
The roasted grains have a wonderful flavour that makes this dish so delightful
by Chef Shipra Khanna
Eat this gulab jamuns and you are sure to become crazy
The ever popular semiya payasam made healthy
Easy to make these pops will please the children a lot
Ruby red delicious fudge made with beetroot
Bread slices get a sweet makeover with this quick and easy halwa
This sweet version of golgappe makes an ideal sweet dish at youth party
Lotus stem soup flavoured with Thai red curry paste
Emerald green soup that has the goodness of broccoli
Not only does this soup have a lovely colour, it is super delicious
It’s a cold soup that is absolutely delicious and nutritious too
This is a one meal soup – it has pasta, vegetables and parmesan – what more could one ask for
Sweet corn chicken soup made healthier
Thai green paste gives a wonderful flavour to this delicious broccoli soup
English soup made with Indian influence and masalas
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious dip from the Middle East
Roasted eggplant dip flavoured with parsley
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
This is an anytime temptation – enjoy it with your loved ones
A delicious eggplant dip that goes well with bread as well as pita
Another delicious Mexican dip to please your palate
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
This khichdi is not bland as the usual khichdis, it is bursting with flavours
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
by Chef Vicky Ratnani
The colour may put you off but once you taste it you will simply enjoy it
Enjoy this vegetable fried rice with any spicy Chinese gravy dish
Ruby red risotto served with seared halloumi cheese slices – a treat for the eyes and for the palate too
Tri coloured rice to represent our national flag – saffron, white and green
Make a sumptuous pulao with leftover chicken curry
This delicious rice preparation has the predominant flavour of pineapple
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Chickpeas cooked with a flavourful masala and yogurt
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Solachi kadhi, meaning this kadhi is made with kokum
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Soya nuggets add a new dimension to this delicious kadhi
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Thai style noodles – extremely flavourful and very tasty
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Soft and delicious, noodles are mixed with a velvety peanut sauce
A national dish of Thailand and most popular street food
These delicious noodles are served cold but they are simply delicious
The different coloured layers make this dish attractive and at the same time nutritive
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
The ever popular sarson da saag served in a new avatar
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Get the satisfaction of making the pasta yourself by following this great recipe
Excellent way to make the kids eat root vegetables – cook pasta with them
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
A refreshing side dish, it is flavourful and tasty too
by CHEF PRANAV JOSHI
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves