by Chef Ajay Chopra
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
by Chef Amrita Raichand
Do not worry – these cigars are healthy ones stuffed as they are with a tasty mushroom and spinach mixture and then baked
by Chef Rakesh Sethi
Crisply sautéed chicken sausages and onions, enveloped in a flavourful flour batter and baked to perfection
The combination of pineapple and cottage cheese in this tikka is delicious
This popular Sindhi dish gets an international touch with pepper powder and chilli flakes
Prawns, boneless chicken cubes, cottage cheese cubes and mixed capsicum squares marinated in a simple marinade and cooked over hot coals
Mixed seafood mixture wrapped around sugarcane sticks and grilled
by Chef Shantanu Gupte
A popular Parsi starter - deep-fried chicken drumsticks
This pizza is no junk food for its base is made with whole wheat flour
by Chef Saransh Goila
Idlis sandwiched with a flavourful vegetable mixture and steamed
by Chef Vicky Ratnani
Calzone is a traditional Italian snack and here it is made with multigrain flour to make it more nutritious
A traditional Gujarati savoury cake made with rice, lentils and vegetables – wholesome and delicious
This sandwich oozing with cheese with ham adding its own flavour is absolutely irresistible
by Chef Shilarna Vaze (Chinu)
These profiteroles stuffed with pasta and cheese sauce make a delicious snack
Maple syrup and pumpkin puree add a new angle to the ever popular French toast
Homemade pavs are irresistible and served with delicately flavoured prawns it is manna
A tasty and healthy dish that will satiate anybody’s palate
Bursting with flavour this herb crusted salmon is an absolute winner
Mutton cooked in flavourful gravy
Famous Kerala speciality – the combination of appam and ishtew is just too irresistible
Ideal dish for the diabetics, others can enjoy it too
Steaks cooked and dunked in rosemary and garlic infused olive oil
Chicken breasts cooked with edamame in oriental style
Cottage cheese cubes cooked in a pickle flavoured gravy
by Chef Shailendra Kekade
Don’t let the name confuse you – they are chocolate truffles
Black forest, a favourite of many, served to you in miniature form
Baked bananas served with butterscotch sauce
The classic Italian dessert presented stylishly
Sunday is the day when the whole family gets together and spends quality time together and what better way than to enjoy this exotica together
by Chef Shipra Khanna
Indian style pudding – absolutely delicious and rich – fit for royalty
You will simply love these pears and want to have this delicious preparation again and again
Gulab jamuns add an Indian touch to this wonderful crème brulee
This mixture of various fruits and fruit juice is an ideal drink during summers
Strawberries add colour, flavor and enhanced taste to pina colada
Masala tea topped with cream and chocolate sauce and served
Thandai gives this melon smoothie an Indian touch
A delightful coffee flavoured dessert
A simply fantastic milk shake to have with your Sunday breakfast
Apples and hung yogurt blended together to make a delicious slush
Very refreshing, very nutritious and very tasty too
The various seeds lend their nutrients to this bread
You cannot think of Gujarati snacks and forget khakhra
Leftover sambhar put to good use – these paranthas are full of flavour
Paranthe stuffed with a spicy kidney beans mixture
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
These paranthas make ideal breakfast snack – healthy and tasty
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Oats and wheat flour kneaded with spring onions to make delicious paranthas
This cooked salad is very refreshing
This salad looks nice, tastes nice and is very healthy too
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
This is a pickled vegetable salad which is widely dished out in Indonesia
Roasting gives this salad a wonderful flavour
Brightly colourful this salad is a connoisseur’s delight
Spinach and mushrooms make a wonderful combination in this delightful salad
by Masterchef Sanjeev Kapoor
This salad is wholesome and can make a complete meal
by Chef Shazia Khan
Excellent way to make kids eat bottle gourd which is a healthy vegetable
One of the most popular Bengali sweets can be made in various flavours and they are all very delicious
The combined nutrients of dates and figs are very good for growing children
Roasted peanuts and sesame seeds give a lovely flavour and texture to these oats laddoos
Easy to make these pops will please the children a lot
This chawal ki kheer is sweetened with ripe banana and jaggery – very healthy
Sweet rice preparation enriched with saffron and dried fruits
Rice kheer made in the Benarasi style
by CHEF PRANAV JOSHI
A creamy and flavourful cauliflower soup
Oats makes this onion-potato soup healthier
Very nutritious and quite filling too – make it when it is raining heavily and feel satiated
A bowl full of sweet corn soup on a rainy day will completely satiate you
This beautiful green soup is just as tasty as it looks
A lovely ruby red soup full of flavour and taste
Wontons stuffed with oats and served with a vegetable soup
This is a one meal soup – it has pasta, vegetables and parmesan – what more could one ask for
A delicious eggplant dip that goes well with bread as well as pita
This is an anytime temptation – enjoy it with your loved ones
Another delicious dip from the Middle East
Roasted eggplant dip flavoured with parsley
Bursting with flavour of the cheeses this fondue is truly satisfying
Absolutely delicious this dip will win the most discerning palate
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious Mexican dip to please your palate
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
Simple dish this but you won’t be able to resist it for it is so very delicious
Tangy and full of flavour this is a great way to use up leftover rice
Cabbage lends a delicious crunch to this delicious pulav
Delicious biryanis can be made with various combinations and this one is just too tasty
by Chef Madhu Sneha
South Indian version of the popular khichdi – very delicious
This pulao is bursting with flavour, it’s green and it’s nutritious too
Spicy and flavourful, this rice preparation is to die for
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Cholar dal served with luchi is very popular in Bengal
Three dals cooked together with simple masalas
Gujaratis love their kadhi and make it frequently
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
The yogurt adds a wonderful tartness to this tuvar dal
Solachi kadhi, meaning this kadhi is made with kokum
Chickpeas cooked with a flavourful masala and yogurt
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Thai style noodles – extremely flavourful and very tasty
A national dish of Thailand and most popular street food
Children love Maggi, so make it more flavourful with caramelized onions and garlic
These delicious noodles are served cold but they are simply delicious
Soft and delicious, noodles are mixed with a velvety peanut sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Boiled toor dal gives this pasta dish an Indian twist
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Creamy and delicious – enjoy this pasta dish anytime anywhere
Excellent way to make the kids eat root vegetables – cook pasta with them
The different coloured layers make this dish attractive and at the same time nutritive
Spaghetti tossed in Thai curry and some other masalas
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce