by Masterchef Sanjeev Kapoor
Succulent pieces of chicken are marinated in masalas that are mixed in yogurt with mustard oil and that is the secret to a perfect Chicken Tikka.
by Chef Rakesh Sethi
Vegetarian version of mutton shammi kabab especially for non-meat eaters
by Chef Amrita Raichand
These potlis are stuffed with spiced sweet potato mixture and deep-fried
by Chef Shantanu Gupte
If the tikkis are delicious and also nutritious at the same time, what more can you want
Mozzarella sticks rolled in chicken breasts and shallow fried
Zucchini dipped in refined flour batter, rolled in parmesan cheese mixture and shallow-fried
by Chef Shilarna Vaze (Chinu)
An African delicacy – it makes an excellent starter to serve with cocktails
Stuffed penne pasta deep fried – very yummy
Laddoos need not be sweet. Try these – they are savoury but very tasty
Slices of aubergine stacked alternately with mozzarella and tomato slices and baked
Ideal way to use up leftover idlis – cook them in a Chinese way
by Chef Shipra Khanna
Enriched with dried fruits this puffed rice bar is crunchy and flavourful
Bananas add a delicate flavour and prunes a sweetness that make these muffins extra tasty
Italian biscuits loaded with nuts
by Chef Ajay Chopra
This unusual combination of keema matar and idiappam will satiate you completely
Sprouts are extremely healthy being high on protein content
by Chef Shazia Khan
A great way to make sure the kids eat healthy vegetables with relish
This potato dish is a power house of myriad flaovurs
Perhaps the most loved Indian dish the world over, butter chicken should be best had hot with naan
Bottle gourd and brown Bengal grams cooked with flavourful masala
by CHEF PRANAV JOSHI
A wonderful comfort food – have it with garlic flavoured bread rolls
Chicken cooked the Moroccan way with mixed fruit juice
The rich and intense flavours of a Biryani is what draws most people to it besides the tempting appearance and the appetising aroma of the splendid spices used
A winter speciality – you will find this delicacy in every Punjabi home during the cold winter months
Fried icecream? Yes indeed, try this out and you will believe you can fry ice cream
Don’t worry you won’t get high after eating these chocolate balls but they are definitely exiciting
Cheesecakes come in various flavours and this one will be particularly appreciated by coffee lovers
by Chef Shailendra Kekade
Semi frozen dessert from Italy it has a creamy texture though it is set in the freezer
The white and brown marble effect makes this cake very inviting
A very basic dessert but much loved all over the world
The unique flavour of coconut is the main attraction of these cupcakes
Such a lovely way of gifting chocolates especially a birthday boy or girl
A delightful coffee flavoured dessert
Soymilk is very rich in proteins and is extremely good for growing children
Once you have tasted this delicacy you will never forget its rich taste
Both the smoothie and the tea are very refreshing and rejuvenating
When two favourite beverages are combined into one the result is simply divine
Powerhouse of nutrients, this juice is an ideal way to start your day with
Carrots and peaches blended together to make a lovely and healthy drink
Treat your kids to this delicious drink - it is both tasty and healthy
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
The combination of green peas and mushrooms taste great when used to make paranthas too
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
This garlic bread is extra special for olive oil will give it that extra zing
These paranthas make ideal breakfast snack – healthy and tasty
Serve this flavourful bread warm and see it disappear in no time
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
Paranthe stuffed with a spicy kidney beans mixture
Crunchy and delicious this coleslaw makes a wonderful side dish or even sandwich filling
This sprouted bean salad is healthy and extremely delicious
Full of proteins and taste this salad is wholesome too
by Chef Vicky Ratnani
Fabulous salad – crunchy, bursting with flavour and simply irresistible
This crunchy Greek salad should ideally be eaten during the hot summer months
A delightful salad of pear, orange, zucchini and cheese spread based dressing
Healthy and wholesome – an ideal salad for weight watchers
This salad is a powerhouse of nutrients
Sweet rice preparation enriched with saffron and dried fruits
A healthy sweet dish which is very popular in Karnatak
We assure you that your kids will want to have this halwa again and again
Pears added to payasam and served with malpua
These toffees have the flavour of revadi, the popular Rajasthani sweet
Bengalis make sandesh in different flavours and this is one of them
The creamy texture of this vermicelli kheer will win many hearts
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
The best way to make kids consume the healthy pumpkin is to serve them this soup
A bowl full of sweet corn soup on a rainy day will completely satiate you
This unusual vermicelli soup with banana flower heart
Mildly spiced this soup is wholesome and delicious
Oats makes this onion-potato soup healthier
Spicy and hot mixed vegetable soup
Not only does this soup have a lovely colour, it is super delicious
Emerald green soup that has the goodness of broccoli
Absolutely delicious this dip will win the most discerning palate
A delicious eggplant dip that goes well with bread as well as pita
Roasted eggplant dip flavoured with parsley
Another delicious Mexican dip to please your palate
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious dip from the Middle East
Bursting with flavour of the cheeses this fondue is truly satisfying
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
Nutritious and wholesome this risotto is a pleasure to eat
A popular rice preparation from Uttar Pradesh
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
by Chef Jasmine Dsouza
South Indian style khichdi with tamarind gives it a perfect tang.
Rice cooked with masalas and kabuli chane to make a wholesome biryani
by Chef Saransh Goila
Tangy and full of flavour this is a great way to use up leftover rice
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
In this kadhi water chestnut flour replaces gram flour
Solachi kadhi, meaning this kadhi is made with kokum
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Don’t know where this dal got its name from, but it definitely is delicious
Moong dal cooked with masoor dal and tempered with a flavourful tempering
A delicious brown Bengal gram preparation - a classic Rajasthani dish
This kadhi looks good, tastes great and is nutritious too
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Soft and delicious, noodles are mixed with a velvety peanut sauce
Thai style noodles – extremely flavourful and very tasty
These delicious noodles are served cold but they are simply delicious
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A national dish of Thailand and most popular street food
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Get the satisfaction of making the pasta yourself by following this great recipe
Creamy and delicious – enjoy this pasta dish anytime anywhere
Feast on this delicious pasta without any guilt – it is full of essential nutrients
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Rice noodles cooked with vegetables and schezwan sauce
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Pasta cooked in Indian style with spinach and corn is just too delicious
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce