by Masterchef Sanjeev Kapoor
Include this delightful protein filled starter in your dinner menu and win the hearts of your loved ones. The crushed almond coating makes it crispier.
by Chef Amrita Raichand
Originally this dish is very spicy but here we have toned down the spice level for the kids
Prawns, boneless chicken cubes, cottage cheese cubes and mixed capsicum squares marinated in a simple marinade and cooked over hot coals
by Chef Rakesh Sethi
One of the most popular Thai starters – serve it with peanut sauce for best results
Marinated chicken wings baked to perfection
by Chef Shilarna Vaze (Chinu)
Vegetables marinated in a Greek style marinade and grilled to perfection
by Chef Saransh Goila
These chicken seekh kebabs are stuffed with spinach and cheese mixture – a wonderful starter
by Chef Madhu Sneha
These paneer topped fingers make excellent starters
by Chef Jasmine Dsouza
Nutrient rich dhoklas made with spinach and fresh fenugreek leaves
All the health conscious wada pav lovers – breath easy, you have a healthy version coming your way
Butter chicken gets a new identity with these wraps
by Chef Shipra Khanna
Pita breads have ready pockets which can be filled with a variety of stuffing
This delicious roll is easy that even kids can make them and enjoy them
by Chef Shantanu Gupte
Momos come in different shapes and flavours and this one is rich, sweet and delicious
A sweet meringue based cookies enhanced with the addition of desiccated coconut
A traditional Spanish dish – deep-fried pastry dough rolled in castor sugar and cinnamon powder
Grilled salmon fillets served with Japanese style mushroom sauce
A delicious side dish – broccoli and sesame complement each other well in this dish
This vegetarian bhurji is made with cauliflower and cottage cheese
Green peas and mushrooms are a wonderful combination and when cooked thus they are simply divine
This green beauty is tasty too – a double whammy
Kerala style chicken curry – full of flavour
A tangy vegetable dish made popular in Kolkata during the British raj
by Chef Vicky Ratnani
A vegetarian version of the classic chilli con carne where soya granules replace meat
Trifle with predominant flavour of orange is very refreshing
by Chef Ajay Chopra
These cake pops will please the little gourmets – they are so very easy to make
This Christmas bake this special cake at home
Perhaps the most popular Chinese dessert, served with some icecream they are simply delicious
Cheese cake made in 3 easy steps – quick and delicious
by CHEF PRANAV JOSHI
The subtle taste and flavour of lemon makes this cheesecake absolutely appealing
The combination of apricot stew and vanilla custard is simply wonderful
The classic crème brulee made healthy using low fat yogurt
This drink can prevent flu
Very refreshing beverage
This smoothie has the goodness of a number of fruits
The combination of ginger, carrot and pineapple makes for a healthy and tasty drink
Grapes, blueberries and oats blended together to make a delicious smoothie
Amalgamation of myriad flavours, a cup of this tea will pep you up instantly
The combination of the tartness of the citrus fruits and tea is very refreshing
These home remedies are easy to follow and an ideal way to maintain good health
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
These paranthas are indeed a powder house of nutrients
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Aloo paranthas made healthier are just as tasty as the traditional ones
Paranthe stuffed with a spicy kidney beans mixture
Leftover sambhar put to good use – these paranthas are full of flavour
If there is a little boiled rajma leftover, turn it into this salad – its wholesome and tasty too
Ginger adds a wonderful zing to this lychee and orange salad
by Chef Shailendra Kekade
The flavour of kaffir lime leaves dominates this salad making it more refreshing
This wholesome salad will serve as a one meal dish
Brightly colourful this salad is a connoisseur’s delight
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
Crunchy and delicious, this salad is very refreshing
Deliciously crunchy this salad is a sure winner
Sorghum flour cooked with ripe bananas, milk and jaggery to make a nutritious halwa
The mixed seeds and nuts make these laddoos nutritious
Sweet rice preparation enriched with saffron and dried fruits
This sweet version of golgappe makes an ideal sweet dish at youth party
Chocolate dough shaped into Lord Ganpati and set in the refrigerator
Ruby red delicious fudge made with beetroot
Khoya and desiccated coconut combine well to make this delicious barfi
by Chef Shazia Khan
Excellent way to make kids eat bottle gourd which is a healthy vegetable
This beautiful green soup is just as tasty as it looks
A wholesome shorba that is ideal during cold winter months
A creamy and flavourful cauliflower soup
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
A wholesome soup, very filling and very energizing
Wontons stuffed with oats and served with a vegetable soup
A popular Burmese sour soup – very refreshing
Another delicious Mexican dip to please your palate
Bursting with flavour of the cheeses this fondue is truly satisfying
Absolutely delicious this dip will win the most discerning palate
A delicious eggplant dip that goes well with bread as well as pita
Another delicious dip from the Middle East
Roasted eggplant dip flavoured with parsley
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
This is an anytime temptation – enjoy it with your loved ones
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
Sprouts, we all know, are rich in proteins and rice in carbohydrate so this is a healthy mixture
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
A rich pulao with dried fruits and vegetables – simply delicious
Quinoa is a healthy option for rice in this pulao
Leftover rice and dal put to good use – very tasty and nutritious
In this risotto barley replaces Arborio rice and makes it extremely nutritious
This pulao is bursting with flavour, it’s green and it’s nutritious too
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Dal delicately flavoured with fresh fenugreek leaves
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Moong dal cooked with masoor dal and tempered with a flavourful tempering
A delicious brown Bengal gram preparation - a classic Rajasthani dish
This kadhi looks good, tastes great and is nutritious too
Sweet, hot and sour – this noodle dish has everything to satiate all palates
These delicious noodles are served cold but they are simply delicious
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Thai style noodles – extremely flavourful and very tasty
Soft and delicious, noodles are mixed with a velvety peanut sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A national dish of Thailand and most popular street food
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Pasta cooked in Indian style with spinach and corn is just too delicious
Get the satisfaction of making the pasta yourself by following this great recipe
Colourful, cheesy and delicious is the best way to describe this pasta dish
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Spaghetti tossed in Thai curry and some other masalas
The ever popular sarson da saag served in a new avatar
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster