by Chef Rakesh Sethi
Marinated mushrooms and coloured capsicums skewed onto satay sticks and pan cooked
by Chef Shantanu Gupte
Crisp and tangy these deep fried lotus stem slices will go well with cocktails
by Masterchef Sanjeev Kapoor
Succulent pieces of chicken are marinated in masalas that are mixed in yogurt with mustard oil and that is the secret to a perfect Chicken Tikka.
Cottage cheese batons skewered, coated with a spicy marination, rolled in sesame seeds and shallow-fried
These shammi kababs are a vegetarian version of the traditional shammi kabab
The combination of pineapple and cottage cheese in this tikka is delicious
Fried radish batons tossed in a spicy spice mixture
Stuffed penne pasta deep fried – very yummy
by Chef Ajay Chopra
This unusual combination of keema matar and idiappam will satiate you completely
by Chef Shipra Khanna
Tart shells filled with whipped cream and mixed fruits
by Chef Saransh Goila
A Sindhi special dish made with leftover roits
Dalia cooked with vegetables makes a healthy snack
Chimichanga is a deep-fried burrito – a popular Tex Mex snack
The pressed rice adds body to these tikkis
Dip the idlis in jam instead of chutney – kids will simply love them
The name says it all – it is not only nutritious it is oh so tasty
by Chef Shilarna Vaze (Chinu)
Portuguese stew of kidney beans with vegetables served with rice
by Chef Amrita Raichand
Make this this Independence day – the kids will be thrilled
This tangy dish makes an excellent starter
Talk of Thai food and green curry or red curry comes to your mind. So here’s how to make green curry
The smoky flavour of baingan bharta is the biggest plus point of this popular dish
Famous Kerala speciality – the combination of appam and ishtew is just too irresistible
The North Indians love turnips and cook it in different ways
This potato dish is a power house of myriad flaovurs
Caramel sauce adds a delightful flavour to this pear tart
A sago sweet dish that placate even the discerning palates
Rosemary makes this cake unique
Chocolate adds glamour to the healthy banana and almond combination
So easy to make yet so very delicious
Our very own vermicelli kheer made in the Moroccan way is just as tasty
by Chef Shailendra Kekade
Wonderfully creamy and oh so delicious is this ice cream made with mozzarella cheese
Chocolate truffles served with orange segments and orange zest
Banana milk shake gets a twist with chocolate cream biscuits, ice cream and cocoa powder
These home remedies are easy to follow and an ideal way to maintain good health
Perfect way to start any day with
A refreshing drink to pep you up instantly
You often eat brownies now you can drink it too – just follow this recipe
Very refreshing beverage
Totally healthy beverage – enjoy without any guilt
Mushroom soup served with milk and cream foam
Paranthe stuffed with a spicy kidney beans mixture
The combination of green peas and mushrooms taste great when used to make paranthas too
Serve this flavourful bread warm and see it disappear in no time
These rotis have so many flavours mingling together to satiate you completely
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
These paranthas make ideal breakfast snack – healthy and tasty
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
You cannot think of Gujarati snacks and forget khakhra
One of the most popular Thai dishes is this papaya salad
This popular American salad is presented like a butterfly especially for children
by Chef Shazia Khan
This salad platter will be licked clean within minutes of serving
This salad is a powerhouse of nutrients
This deliciously sweet and flavourful hot salad is an absolute delight
This salad is wholesome and can make a complete meal
Very refreshing, very tasty and the crunch is simply unbeatable
by Chef Vicky Ratnani
Fabulous salad – crunchy, bursting with flavour and simply irresistible
Chocolate dough shaped into Lord Ganpati and set in the refrigerator
by CHEF PRANAV JOSHI
Moong dal kheer cooked in South Indian style
Rich, with delicate almond flavour, this halwa is nutritious too
Roasted peanuts and sesame seeds give a lovely flavour and texture to these oats laddoos
Excellent way to make kids eat bottle gourd which is a healthy vegetable
Be it a special occasion or just guests visiting, Bengalis will dish up a plate of sandesh
These gujiyas are usually made during festival or a special occasion
Bread slices get a sweet makeover with this quick and easy halwa
Chilled and refreshing, this soup is sure to rejuvenate you
This beautiful green soup is just as tasty as it looks
A popular Burmese sour soup – very refreshing
Wholesome and delicious this soup will definitely satiate you
Bursting with refreshing flavour of lemongrass, this soup is very rejuvenating
A very hearty soup made in the Moroccan style is very tasty
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
Roasting the bell peppers and carrots gives this soup a wonder flavour and taste
Absolutely delicious this dip will win the most discerning palate
Roasted eggplant dip flavoured with parsley
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious Mexican dip to please your palate
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious dip from the Middle East
Bursting with flavour of the cheeses this fondue is truly satisfying
A delicious eggplant dip that goes well with bread as well as pita
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
This delicious rice preparation has the predominant flavour of pineapple
This protein rich pulao is so tasty that nobody will be able to resist it
Rice cooked with bottle gourd, oats and dry fruit powder
Mushroom pulao with a gentle flavour of fresh mint served garnished with parmesan cheese
The colour may put you off but once you taste it you will simply enjoy it
This Indonesian speciality is very pleasing on the palate
Quinoa is a healthy option for rice in this pulao
This pulao is an excellent way to make your children eat spinach
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Solachi kadhi, meaning this kadhi is made with kokum
Gujaratis love their kadhi and make it frequently
In this kadhi water chestnut flour replaces gram flour
The yogurt adds a wonderful tartness to this tuvar dal
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
This kadhi looks good, tastes great and is nutritious too
Don’t know where this dal got its name from, but it definitely is delicious
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Thai style noodles – extremely flavourful and very tasty
These delicious noodles are served cold but they are simply delicious
A national dish of Thailand and most popular street food
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Soft and delicious, noodles are mixed with a velvety peanut sauce
The ever popular sarson da saag served in a new avatar
Get the satisfaction of making the pasta yourself by following this great recipe
Rice noodles cooked with vegetables and schezwan sauce
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Pasta made differently – spinach and cottage cheese makes this dish unique
Creamy and delicious – enjoy this pasta dish anytime anywhere
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
A refreshing side dish, it is flavourful and tasty too
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster