Iglle Piggle Chawal

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Top Rated Recipe

Chef Amrita Raichand

Last Updated: Sep 03, 2019

Iglle Piggle Chawal

About Iglle Piggle Chawal

Table of Contents

Rice cooked with bottle gourd, oats and dry fruit powder

  • Rice, soaked for 15 minutes 1 cup
  • Ghee 2 tbsps
  • Cumin seeds 1 tsp
  • Curry leaves 8 to 10
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  • Heat ghee in a pressure cooker, add cumin seeds, curry leaves and asafoetida and saute till the seeds splutter.
  • Add dry fruit powder, oats, bottle gourd, salt and turmeric powder and mix well.
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Ingredients

  • Rice, soaked for 15 minutes 1 cup
  • Ghee 2 tbsps
  • Cumin seeds 1 tsp
  • Curry leaves 8 to 10
  • Asafoetida ½ tsp
  • Mixed dry fruit powder 2 tbsps
  • Oats 2 tbsps
  • Bottle gourd (lauki), peeled and finely chopped 1 cup
  • Salt to taste
  • Turmeric powder ½ tsp

How to Make Iglle Piggle Chawal (Stepwise Photos)

Method

  1. Heat ghee in a pressure cooker, add cumin seeds, curry leaves and asafoetida and saute till the seeds splutter.
  2. Add dry fruit powder, oats, bottle gourd, salt and turmeric powder and mix well.
  3. Add rice and mix well. Add 2 cups water and mix. Cover and cook till the rice is done.
  4. Transfer into a serving platter and serve hot.

Additional Tips and Tricks

About chef

Chef Amrita Raichand

Chef Amrita Raichand

MUMMY KA MAGIC hosted by Amrita Raichand

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Comments

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Key Details:

Prep:15 minutes

Cook time: 25 minutes

Difficulty Level: Easy

Course: Rice

Cuisine: Indian

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