by Chef Rakesh Sethi
Large shell pasta stuffed with spinach-cottage cheese mixture and served on bread roundels with tomato sauce
Marinated chicken wings baked to perfection
Jalapeno flavoured poppers made with potatoes and cottage cheese
Chapattis make delicious nachos – serve them salsa and sour cream and watch your loved ones enjoy them
by Chef Ajay Chopra
A popular Goan dish with a slight twist
Mozzarella sticks rolled in chicken breasts and shallow fried
by Chef Shilarna Vaze (Chinu)
Vegetables marinated in a Greek style marinade and grilled to perfection
Serve these chickpea kebabs at your next party and see how they are appreciated
Slices of aubergine stacked alternately with mozzarella and tomato slices and baked
Deliciously flavoured stuffing makes these kachoris extra delicious
by Chef Madhu Sneha
These idlis are high in protein and just as tasty as the dal and rice ones
Deep fried rotis and papads mixed with some masalas make a wonderful snack
by Chef Amrita Raichand
Cheeselings replace puffed rice in this bhel which is just as delicious
Put leftover chapattis to really good use by making this dish
by Chef Shantanu Gupte
Pamper your children with this delightful snack when they get back from school
Doughnut like preparation that is a favourite of the Peruvians
Ideal for the weight watchers, it is not only low calorie but also very nutritious
Talk of Thai food and green curry or red curry comes to your mind. So here’s how to make green curry
Tuna steaks cooked with simple ingredients tastes just too tasty
Sweet and sour turnips
by Chef Vicky Ratnani
A classic Italian dish where vegetables are cut like spaghetti
Ghugni is a popular Bengali dish which can be made with brown Bengal grams too
Mixed vegetables cooked in South Indian style is full of flavour and taste
A traditional Burmese dish
This cake looks so lovely and delicious too that it will be polished off before you blink your eye
The taste of this crème brulee is further enhanced with strawberries
Cookies sandwiched between two layers of mousse makes an attractive and delicious dessert
You will be pleasantly surprised to realize that pumpkin can be made into a delicious pudding
A very basic dessert but much loved all over the world
by Chef Shipra Khanna
Fluffy and light are the highlights of this delicious soufflé
Beautifully presented this tiramisu is just as tasty
A great way to make kids consume healthy vegetables and fruits
A delicious mixture of fruits juices full of nutrients and flavour
Perfect way to start any day with
Treat your kids to this delicious drink - it is both tasty and healthy
Rich, healthy and delicious, this smoothie will win many hearts
Refreshing and rejuvenating especially during hot summer days
Tri-coloured fruit beverage – tasty and nutritious
Very refreshing beverage which has the quality to cool you down on swelteringly hot days
Serve cups of hot chocolate just before going to bed to get sound sleep
by Chef Saransh Goila
Aloo paranthas made healthier are just as tasty as the traditional ones
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
These paranthas make ideal breakfast snack – healthy and tasty
This garlic bread is extra special for olive oil will give it that extra zing
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
The combination of green peas and mushrooms taste great when used to make paranthas too
Paranthas stuffed with tempered sprouted moong
These rotis have so many flavours mingling together to satiate you completely
by Chef Shailendra Kekade
A simple Italian salad made with tomatoes and fresh mozzarella salad
Whenever you want to have a light lunch have a bowl of vegetable salad and a glass of kesar badam milkshake
Healthy and wholesome – an ideal salad for weight watchers
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
Sweet potatoes are known to be super food and when they are presented like this it is raised a few notches
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
A refreshing side dish, it is flavourful and tasty too
This crunchy Greek salad should ideally be eaten during the hot summer months
Super creamy, super delicious and enriched with pistachios and almonds – this mousse is a must try
Apples cooked with reduced milk, dried fruits and served garnished with saffron
Sesame seeds and jaggery combine well in this crunchy sweet
This chawal ki kheer is sweetened with ripe banana and jaggery – very healthy
The winter special mithai – gajar halwa made this way can be had even by diet conscious people
Mango and sago pudding topped with desiccated coconut and served
This delicious halwa is quite nutritious too
The traditional Indian mithai gets enhanced with the addition of strawberry crush
Highly flavoured coconut soup with additional taste of miso paste
Tomato soup with fresh coriander flavour is very refreshing
It’s a cold soup that is absolutely delicious and nutritious too
by CHEF PRANAV JOSHI
Wholesome and delicious this soup will definitely satiate you
English soup made with Indian influence and masalas
Mildly spiced this soup is wholesome and delicious
Celery flavours this soup delicately – very refreshing
Mushroom soup made in Indian style
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Bursting with flavour of the cheeses this fondue is truly satisfying
Absolutely delicious this dip will win the most discerning palate
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious Mexican dip to please your palate
Another delicious dip from the Middle East
A delicious eggplant dip that goes well with bread as well as pita
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
Cabbage lends a delicious crunch to this delicious pulav
Make a sumptuous pulao with leftover chicken curry
The ever popular Indian khichdi goes international cooked this way
This khichdi is not bland as the usual khichdis, it is bursting with flavours
Ruby red risotto served with seared halloumi cheese slices – a treat for the eyes and for the palate too
Tangy and full of flavour this is a great way to use up leftover rice
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
This paella is especially for the vegetarians
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
This kadhi looks good, tastes great and is nutritious too
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Soya nuggets add a new dimension to this delicious kadhi
Solachi kadhi, meaning this kadhi is made with kokum
Don’t know where this dal got its name from, but it definitely is delicious
These delicious noodles are served cold but they are simply delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Soft and delicious, noodles are mixed with a velvety peanut sauce
A national dish of Thailand and most popular street food
Thai style noodles – extremely flavourful and very tasty
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
The ever popular sarson da saag served in a new avatar
Pasta made differently – spinach and cottage cheese makes this dish unique
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Rice noodles cooked with vegetables and schezwan sauce
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Boiled toor dal gives this pasta dish an Indian twist
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce