ingredients

Olive oil :- 2 tbsp

Finely chopped :- 1 garlic

Onion chopped :- 1/4 cup

Handful of chopped carrots, potato, celery with leaves, cabbage :- 1 Cup

Green beans, or any beans of your choice :- ½ Cup

Tomato sauce or tomato paste or fresh tomato :- 1 cup

Chana Dal :- 1/4 Cup

Salt and pepper for taste

Chopped Green Chillies

Salt

tools required

preparation method

Cook the Dal, in about 10 mins add all the veggies, cook for 5-6 mins till Dal and veggies are soft.

In a pan take olive oil, add garlic chopped, chopped ginger, roughly chopped dry red chillies, cumin and mustard seeds and curry leaves, a little turmeric and the cooked dal and veggies mixture.

Let it simmer for 5 minutes.

Serve it hot.

Serving Suggestions

Serve it hot.