by Chef Shailendra Kekade
Spicy mushroom mixture mixed with sushi rice, shaped into balls and deep fried
by Chef Rakesh Sethi
Marinated chicken wings baked to perfection
by Chef Amrita Raichand
Originally this dish is very spicy but here we have toned down the spice level for the kids
These potlis are stuffed with spiced sweet potato mixture and deep-fried
by Chef Shilarna Vaze (Chinu)
Treat your guests with these baked potato jackets oozing with cheese at your next party
Crisply sautéed chicken sausages and onions, enveloped in a flavourful flour batter and baked to perfection
by CHEF PRANAV JOSHI
Famous Rajasthani snack – green chillies stuffed with potato mixture and batter fried
This delicious starter is well liked by children and adults alike
Rice, corn and zucchini mixed together to make delicious patties
by Chef Shantanu Gupte
Dalia cooked with vegetables makes a healthy snack
Wheat flour katoris stuffed with spicy green pea mixture and topped with yogurt, green chutney and tamarind chutney
Double layered pattice – potato mixture stuffed with fresh coconut mixture, covered with purple yam mixture and deep-fried
Omelette made healthier with spinach is absolutely delicious
When unexpected guests drop in serve them this uttappams – they are wholesome and delicious
A lovely looking delicious snack – make it, serve it and enjoy it
by Chef Shipra Khanna
Great way to ensure that kids eat fenugreek leaves, which we know is very healthy
Green peas and mushrooms are a wonderful combination and when cooked thus they are simply divine
The Thai flavours are very prominent in this beautifully cooked vegetables served with a lovely sauce
This dish looks very appealing and it is sure to be appreciated by most connoisseurs
Not many people consume raw papaya, but this curry will make them love it
A much loved Goan dish – chicken cafreal takes a healthy note in this recipe
The North Indians love turnips and cook it in different ways
This tasty sabzi of potatoes, fresh fenugreek leaves and spinach can be enjoyed with rotis or paranthas
Cooked this way makes the bitter gourds lot less bitter and absolutely tasty
This Christmas bake this special cake at home
The classic crème brulee made healthy using low fat yogurt
by Chef Ajay Chopra
These cake pops will please the little gourmets – they are so very easy to make
Oh yes, you can have sweet risotto too – it is incredibly delicious
An English baked version of the popular Indian chawal ki kheer
Gulab jamuns add an Indian touch to this wonderful crème brulee
Chocolate in any form is a favourite with most people – both young and old
Fluffy and light are the highlights of this delicious soufflé
A delicious mocktail just right for the kids
Once you have tasted this delicacy you will never forget its rich taste
Very healthy and very tasty, the colour of this juice is also very appetising
A delicious mixture of peach juice and chocolate milk
A very nutritious and delicious lassi
Looking for something healthy to drink and eat, then these recipes are for you
A pinch of cinnamon powder adds just the right flavour to this healthy apple drink
A cooling drink that is high on the taste front too
Paranthe stuffed with a spicy kidney beans mixture
The combination of green peas and mushrooms taste great when used to make paranthas too
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Paranthas stuffed with tempered sprouted moong
The various seeds lend their nutrients to this bread
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
These paranthas make ideal breakfast snack – healthy and tasty
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
One of the most popular Thai dishes is this papaya salad
Crunchy and refreshing, this salad is a sure winner
Sweet potato and kidney beans salad served warm is very filling
Crunchy and delicious this coleslaw makes a wonderful side dish or even sandwich filling
Cooling and refreshing, enjoy these two during hot summer days
This salad is a powerhouse of nutrients
by Chef Vicky Ratnani
Sweet potatoes are known to be super food and when they are presented like this it is raised a few notches
The traditional Indian mithai gets enhanced with the addition of strawberry crush
Gujiyas stuffed with fresh coconut filling are so very tasty that they get consumed in no time
The ever popular semiya payasam made healthy
Pears added to payasam and served with malpua
Ruby red delicious fudge made with beetroot
Rich, with delicate almond flavour, this halwa is nutritious too
Figs add a wonder flavour, not to forget the nutrients they are rich in, to this popular Indian dessert
The combined nutrients of dates and figs are very good for growing children
The best way to make kids consume the healthy pumpkin is to serve them this soup
Roasted aubergines have a super flavour of their own which is very palatable
A delicious and smooth soup made with prawns and some aromatics
This is a one meal soup – it has pasta, vegetables and parmesan – what more could one ask for
Almonds give taste and body to the soup whereas basil adds a delicate flavour
Mushroom soup made in Indian style
Spicy and hot mixed vegetable soup
Mildly spiced this soup is wholesome and delicious
Another delicious dip from the Middle East
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Bursting with flavour of the cheeses this fondue is truly satisfying
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Absolutely delicious this dip will win the most discerning palate
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
A delicious eggplant dip that goes well with bread as well as pita
Roasted eggplant dip flavoured with parsley
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
The healthy curd rice made flavourful and interesting
This protein rich pulao is so tasty that nobody will be able to resist it
The ever popular Indian khichdi goes international cooked this way
Enriched with dried fruits, this pulao is fit for a king
Cabbage lends a delicious crunch to this delicious pulav
Dal tadka and jeera rice may not sound very exciting, but when you present them this they will please everyone
by Chef Saransh Goila
Make a sumptuous pulao with leftover chicken curry
Brown chana and spinach add both colour and nutrition to this rice delicacy
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Gujaratis love their kadhi and make it frequently
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Don’t know where this dal got its name from, but it definitely is delicious
Kofte made with greens and shallow-fried and served with a flavourful kadhi
The yogurt adds a wonderful tartness to this tuvar dal
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A national dish of Thailand and most popular street food
Thai style noodles – extremely flavourful and very tasty
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
These delicious noodles are served cold but they are simply delicious
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Colourful, cheesy and delicious is the best way to describe this pasta dish
Boiled toor dal gives this pasta dish an Indian twist
Excellent way to make the kids eat root vegetables – cook pasta with them
Rice noodles cooked with vegetables and schezwan sauce
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
The different coloured layers make this dish attractive and at the same time nutritive
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster