Anti Flu Drink


    1 cup fresh pomegranate juice
    1 small pomegranate
    2-3 kale
    1 tsp flax seeds
    Black salt to taste
    Castor sugar as required
    Lemon juice as required
    Lemon slices for garnishing

preparation method

1. Blend together the pomegranate juice, torn kale, flax seeds and black salt into a smooth mixture.
2. Apply some lemon juice on the rims of individual Margarita glasses.
3. Spread some castor sugar on a plate. Dip the rims in the castor sugar.
4. Remove kernels from the pomegranate and place them equally into the glasses.
5. Strain the prepared juice in the glasses, garnish with lemon slices and serve immediately.

Serving Suggestions

    Serve 3
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By: Chef Amrita Raichand

Show: Mummy Ka Magic

Prep:10 min Cook: less than 15 min

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