Honey Fried Noodles


    Honey for drizzling

    8-10 samosapattis

    Oil for deep-frying

    Cornstarch for dusting

    ½ green USA Pear

    3 scoops of vanilla ice-cream

    Black sesame seeds for sprinkling

preparation method

  1. Heat sufficient oil in a pan.
  2. Roll the pattis and slice into the shape of flat noodles. Dust some cornstarch on top and mix.
  3. Deep-fry sliced pattis in hot oil till golden and crisp. Drain on absorbent paper and set aside.
  4. Discard stem and bottom of USA Pear and cut into small pieces.
  5. Put some fried noodles on the edges of a serving dessert platter. Put scoops of vanilla ice-cream in the center and put some chopped pear on top. Drizzle some honey and sprinkle some black sesame seeds on top.
  6. Serve immediately decorated with a small chocolate bird.

Serving Suggestions

    3 Serve
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By: Chef Amrita Raichand

Show: Mummy Ka Magic

Prep:25 min Cook: 15 to 30 minutes

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