by Chef Rakesh Sethi
Excellent starter – you must serve this at your next party or enjoy with your loved ones
Marinated mushrooms and coloured capsicums skewed onto satay sticks and pan cooked
Large shell pasta stuffed with spinach-cottage cheese mixture and served on bread roundels with tomato sauce
by Chef Shantanu Gupte
These shammi kababs are a vegetarian version of the traditional shammi kabab
by Chef Shilarna Vaze (Chinu)
Jalapenos seeded, stuffed with peanut mixture, dipped in gram flour batter and deep-fried
by Chef Amrita Raichand
Originally this dish is very spicy but here we have toned down the spice level for the kids
Fusion of Italian and French cuisines results in this tasty snack
Tomato fritters with mint make great starters
by Chef Saransh Goila
Do not throw away leftover pizza, use it to make this delicious dish that everyone will relish
These sandwiches may resemble the Saturn planet, but they are delicious too
Delicious fruit fritters – anytime temptation
These colourful sandwiches look so lovely, are healthy too
by Chef Shazia Khan
Nuts add their nutrients to these delicious rolls
Crisp and delicious, the toppings add useful nutrients to these uttappams
Upma balls stuffed with cheese cubes and deep-fried
The name says it all – it is not only nutritious it is oh so tasty
A Hyderabadi speciality – it is served with Hyderabadi biryani
Potato cutlets served with a flavourful tomato gravy
This is a Chinese potato dish with an Indian twist
Spongy kofta in a velvety gravy – a dish that can be served at any party
One of the favourite dishes of the Gujaratis
A popular Bengali dish – prawns cooked with bottle gourd
A delicious side dish – broccoli and sesame complement each other well in this dish
It does take a little effort to make the gnocchi but the end result is well worth it
Apple crisp or crumble is a very popular British dessert and in this dish the guavas add an added flavour and texture
Fermented batter deep fried and soaked in honey syrup – a lovely sweet dish
Rosemary makes this cake unique
by CHEF PRANAV JOSHI
Fried icecream? Yes indeed, try this out and you will believe you can fry ice cream
by Chef Shipra Khanna
The purple yam gives the mousse a lovely colour and a nice texture
Pumpkin adds a lovely colour, flavour and also nutrients to this delicious dessert
So easy to make yet so very delicious
by Chef Ajay Chopra
Make this rich cake during special occasions and treat your loved ones
Treat your kids to this delicious drink - it is both tasty and healthy
When two favourite beverages are combined into one the result is simply divine
A delicious dessert made with melon and honey
Rich, creamy with delicate flavour of nuts, this milk is a very pleasant beverage
This Frappuccino gets an Indian touch with masala chai
Oats add fibre whereas strawberries and nuts add plenty of minerals and vitamins
Looking for something healthy to drink and eat, then these recipes are for you
The vignette effect is very appealing and the taste absolutely superb
Paranthe stuffed with a spicy kidney beans mixture
by Chef Madhu Sneha
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
Oats and wheat flour kneaded with spring onions to make delicious paranthas
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Aloo paranthas made healthier are just as tasty as the traditional ones
These paranthas make ideal breakfast snack – healthy and tasty
Leftover sambhar put to good use – these paranthas are full of flavour
The combination of green peas and mushrooms taste great when used to make paranthas too
Full of proteins and taste this salad is wholesome too
by Chef Vicky Ratnani
Fabulous salad – crunchy, bursting with flavour and simply irresistible
A blend of different textures and flavours blending well together, this salad is very palatable
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
Vegetable salad served differently – like kababs strung on to skewers
Crunchy, tasty and full of wonderful flavours this salad is nutritious too
Deliciously crunchy this salad is a sure winner
A delightful salad of pear, orange, zucchini and cheese spread based dressing
Eat this gulab jamuns and you are sure to become crazy
Parsis love their desserts and this is one of their favourite
Apples cooked with reduced milk, dried fruits and served garnished with saffron
Gujiyas stuffed with fresh coconut filling are so very tasty that they get consumed in no time
Sesame seeds and jaggery combine well in this crunchy sweet
by Chef Jasmine Dsouza
The pineapple flavour is simply irresistible – you just can’t stop eating this sheera
Rice kheer made in the Benarasi style
These gujiyas are usually made during festival or a special occasion
Oats makes this onion-potato soup healthier
by Chef Shailendra Kekade
Roasted aubergines have a super flavour of their own which is very palatable
This is a one meal soup – it has pasta, vegetables and parmesan – what more could one ask for
Mushroom soup made in Indian style
Thai green paste gives a wonderful flavour to this delicious broccoli soup
Bursting with necessary nutrients, this lentil soup is very good for growing children
Oats add a nice creamy texture to this tomato soup
Wholesome and delicious this soup will definitely satiate you
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Another delicious dip from the Middle East
Absolutely delicious this dip will win the most discerning palate
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious Mexican dip to please your palate
Roasted eggplant dip flavoured with parsley
This is an anytime temptation – enjoy it with your loved ones
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
The ever popular Indian khichdi goes international cooked this way
Quinoa is a healthy option for rice in this pulao
Brown rice makes this flavourful pulao healthy
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
This Indonesian speciality is very pleasing on the palate
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
When you are feeling lazy to cook and want a one meal dish, just cook this tehri and enjoy
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Soya nuggets add a new dimension to this delicious kadhi
In this kadhi water chestnut flour replaces gram flour
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Three dals cooked together with simple masalas
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Gujaratis love their kadhi and make it frequently
Kofte made with greens and shallow-fried and served with a flavourful kadhi
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Children love Maggi, so make it more flavourful with caramelized onions and garlic
These delicious noodles are served cold but they are simply delicious
Thai style noodles – extremely flavourful and very tasty
A national dish of Thailand and most popular street food
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Soft and delicious, noodles are mixed with a velvety peanut sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Colourful, cheesy and delicious is the best way to describe this pasta dish
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Boiled toor dal gives this pasta dish an Indian twist
The ever popular sarson da saag served in a new avatar
Pasta cooked in Indian style with spinach and corn is just too delicious
Rice noodles cooked with vegetables and schezwan sauce
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce