by Chef Rakesh Sethi
Spicy potato mixture sandwiched between 2 bread roundels and deep-fried
by Chef Shailendra Kekade
Spicy mushroom mixture mixed with sushi rice, shaped into balls and deep fried
by Chef Saransh Goila
The sweet potatoes balance the spiciness of the chicken pieces
by Chef Shilarna Vaze (Chinu)
Excellent as starters, they go very well with cocktails
Crunchy, spicy and bursting with flavour these potato strips are anytime snack
by Chef Shantanu Gupte
Tofu tikkas with a distinct flavour of fenugreek
by Masterchef Sanjeev Kapoor
Include this delightful protein filled starter in your dinner menu and win the hearts of your loved ones. The crushed almond coating makes it crispier.
Crisply sautéed chicken sausages and onions, enveloped in a flavourful flour batter and baked to perfection
Tortillas filled with spicy paneer mixture, topped with salsa and cheese
by Chef Amrita Raichand
Colourful mixture of potatoes and 3 coloured capsicums served on mini pita bread halves
Pizza in the shape of a calzone is just as delicious
This is a healthy snack that can be enjoyed anytime
Totally healthy burger and just as tasty
Butter chicken gets a new identity with these wraps
by Chef Ajay Chopra
Punjabis love paneer in practically any form – so here’s a sandwich stuffed with masaledar paneer
You need to create some magic in order to keep your children’s interest in eating alive and here is one of them
A Punjabi speciality that can be enjoyed with kulche or bhature
A close cousin to cholay, pindi chana is a dry dish made with chickpeas
Famous Kerala speciality – the combination of appam and ishtew is just too irresistible
by Chef Vicky Ratnani
Chicken breasts cooked with edamame in oriental style
In this chicken dish, the spice level of peri peri powder is well balanced with mashed potatoes, stir fried vegetables and tomato sauce
Prawns and jackfruit seeds cooked together with masalas and then coarsely ground
Coconut based gravy makes fish curry extra delicious
A potato cake, staple of French countryside
An English baked version of the popular Indian chawal ki kheer
A classic pudding which is believed to have originated in Britain during world war II.
This is a super way to use up leftover cake
Make this rich cake during special occasions and treat your loved ones
Perhaps the most popular Chinese dessert, served with some icecream they are simply delicious
These mini tarts are as tasty as they look
This dessert looks as delicious as it looks lovely
Thandai, a drink often served during the festival of Holi, has been turned into a mousse
Masaledaar guava smoothie
Concentrated decoction which is refreshing and rejuvenating
A delicious mixture of peach juice and chocolate milk
Refreshing and rejuvenating, this tea punch is the beverage to have during hot summer months
A cooling drink that is high on the taste front too
by Chef Jasmine Dsouza
Ideal beverage to cool you down on hot summer days
Tangy and a little spicy this beverage is just too good
Absolutely delicious, this punch has no alcohol yet delivers a wonderful punch
Leftover sambhar put to good use – these paranthas are full of flavour
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Serve this flavourful bread warm and see it disappear in no time
These rotis have so many flavours mingling together to satiate you completely
These paranthas make ideal breakfast snack – healthy and tasty
The combination of green peas and mushrooms taste great when used to make paranthas too
Paranthas stuffed with tempered sprouted moong
Paranthe stuffed with a spicy kidney beans mixture
A tomato salad with crisp cheese strips – super duper
Fabulous salad – crunchy, bursting with flavour and simply irresistible
Spinach and mushrooms make a wonderful combination in this delightful salad
This popular American salad is presented like a butterfly especially for children
Full of nutrition, this salad is wholesome and can make a meal by itself
Whenever you want to have a light meal, have this salad – it is really delicious
A cooling salad ideal for the hot summer days
Cooling and refreshing, enjoy these two during hot summer days
by CHEF PRANAV JOSHI
The creamy texture of this vermicelli kheer will win many hearts
Moong dal kheer cooked in South Indian style
by Chef Shipra Khanna
Made during most festivals, these rolls can be enjoyed at other occasions too
Be it a special occasion or just guests visiting, Bengalis will dish up a plate of sandesh
Sweet potatoes and sabudana cooked with milk, jaggery and coconut milk to make a delicious kheer
This is a winter speciality which not only warms you up but is really tasty
A popular sweet dish from Bengal with additional flavour of paan
You want to make some unusual sweet for your loved ones? Make this one, they will love it
This cold and delicious soup will pep up the kids on a hot summer day
Don’t let the name of the recipe worry you, it is not too spicy and your kids will love it
Celery flavours this soup delicately – very refreshing
English soup made with Indian influence and masalas
A popular Burmese sour soup – very refreshing
Emerald green soup that has the goodness of broccoli
A typical Thai soup made with coconut milk and lemon grass
Very nutritious and quite filling too – make it when it is raining heavily and feel satiated
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
This is an anytime temptation – enjoy it with your loved ones
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
A delicious eggplant dip that goes well with bread as well as pita
Bursting with flavour of the cheeses this fondue is truly satisfying
Roasted eggplant dip flavoured with parsley
Absolutely delicious this dip will win the most discerning palate
Another delicious dip from the Middle East
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
Tawa pulao is a popular Mumbai street food – completely enjoyable
This pulao is an excellent way to make your children eat spinach
Dal tadka and jeera rice may not sound very exciting, but when you present them this they will please everyone
Enriched with dried fruits, this pulao is fit for a king
The ever popular Indian khichdi goes international cooked this way
Rice cooked with bottle gourd, oats and dry fruit powder
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
Tangy and full of flavour this is a great way to use up leftover rice
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
The yogurt adds a wonderful tartness to this tuvar dal
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Gujaratis love their kadhi and make it frequently
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Three dals cooked together with simple masalas
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Soya nuggets add a new dimension to this delicious kadhi
Solachi kadhi, meaning this kadhi is made with kokum
These delicious noodles are served cold but they are simply delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Soft and delicious, noodles are mixed with a velvety peanut sauce
A national dish of Thailand and most popular street food
Thai style noodles – extremely flavourful and very tasty
Spaghetti tossed in Thai curry and some other masalas
Rice noodles cooked with vegetables and schezwan sauce
Colourful, cheesy and delicious is the best way to describe this pasta dish
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
The ever popular sarson da saag served in a new avatar
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Get the satisfaction of making the pasta yourself by following this great recipe
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves