by Chef Shilarna Vaze (Chinu)
Grilled marinated vegetables served with a delicious peanut sauce – a traditional dish of Thailand
by CHEF PRANAV JOSHI
Famous Rajasthani snack – green chillies stuffed with potato mixture and batter fried
by Chef Shantanu Gupte
Fried radish batons tossed in a spicy spice mixture
by Chef Rakesh Sethi
Stuffed penne pasta deep fried – very yummy
by Chef Amrita Raichand
These potlis are stuffed with spiced sweet potato mixture and deep-fried
Delicious starter cooked in Chinese style
A popular Parsi deep-fried chicken drumsticks
by Chef Ajay Chopra
A popular Goan dish with a slight twist
Deep fried rotis and papads mixed with some masalas make a wonderful snack
An anytime snack that is so tasty that you will want to have them again and again
by Chef Jasmine Dsouza
These are open sandwiches with a topping made of moong sprouts, black olives and mixed capsicums
Macaroni adds an Italian angle to these delicious kachoris
A healthy dish this – pancakes stuffed with a sweet apple mixture
by Chef Shazia Khan
Marie biscuits get a makeover with a covering of chocolate and nuts
Orange flavoured biscuits rolled in chopped almonds and baked
A lovely looking delicious snack – make it, serve it and enjoy it
Raw bananas and yam cooked in a coconut-yogurt masala
This dish is tasty but more than that it is good for the liver
by Chef Madhu Sneha
This delicious casserole will please the most discerning palates
The popular keema matar made vegetarian where soya granules replace mutton mince - delicious
Gravy with the flavour of achar and when deep-fried potatoes are cooked in it the result is delicious
A popular Hyderabadi dish made healthy
This tangy steamed pomfret is very pleasant to taste
Fenugreek seeds when sautéed lets out a wonder flavour that it lends to this green gram dish
Dark chocolate and orange make a fantastic combination in this cake
This firni made with paneer is velvety and delicious
You will get a delicious crunch of the walnuts with every bite
There must be very few who do not enjoy a brownie – serve it with vanilla icecream and feel satiated
Hollowed out apples stuffed with oat mixture and baked
A dessert made of meringue shell filled with crème anglaise and fruits – fit for royalty
This dessert is as delicious as it looks and is rich in necessary nutrients
The combination of apricot stew and vanilla custard is simply wonderful
Here the duet is between khus syrup and kokam syrup accompanied by apple and drinking soda
This wonderful beverage is especially for those who do not take alcohol
Grapes, blueberries and oats blended together to make a delicious smoothie
by Chef Shipra Khanna
Very refreshing have this during the hot summer days and feel rejuvenated
Very healthy and very tasty, the colour of this juice is also very appetising
Had a heavy meal? Just sip on this wonderful concoction and feel the relief almost immediately
The flavours of strawberries, apple and rose water mingle well in this smoothie
This smoothie has the goodness of a number of fruits
Paranthas stuffed with tempered sprouted moong
The combination of green peas and mushrooms taste great when used to make paranthas too
Paranthe stuffed with a spicy kidney beans mixture
The various seeds lend their nutrients to this bread
by Chef Saransh Goila
Aloo paranthas made healthier are just as tasty as the traditional ones
Leftover sambhar put to good use – these paranthas are full of flavour
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Try this combination – it is just as tasty as makki di roti aur sarson da saag
by Masterchef Sanjeev Kapoor
This salad is wholesome and can make a complete meal
This salad platter will be licked clean within minutes of serving
by Chef Shailendra Kekade
Brightly colourful this salad is a connoisseur’s delight
Cooling and refreshing, enjoy these two during hot summer days
A blend of different textures and flavours blending well together, this salad is very palatable
Crunchy and delicious this coleslaw makes a wonderful side dish or even sandwich filling
A cooling salad ideal for the hot summer days
Sweet potato and kidney beans salad served warm is very filling
A healthy sweet dish which is very popular in Karnatak
Sesame seeds and jaggery combine well in this crunchy sweet
This sweet version of golgappe makes an ideal sweet dish at youth party
This is generally served along with Rajasthani dal and baati
Deep red in colour this halwa is full of nutrients
Eat this gulab jamuns and you are sure to become crazy
This sweet dish, popular in North India, is generally enjoyed during cold winter days
Very popular among the Punjabis, they make this halwa for all special occasions
Tomato soup with fresh coriander flavour is very refreshing
English soup made with Indian influence and masalas
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
It’s a cold soup that is absolutely delicious and nutritious too
A popular Burmese sour soup – very refreshing
Thai green paste gives a wonderful flavour to this delicious broccoli soup
Protein rich tofu and nutrient rich vegetables make this soup very healthy especially for kids
Oats add a nice creamy texture to this tomato soup
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious Mexican dip to please your palate
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
This is an anytime temptation – enjoy it with your loved ones
A delicious eggplant dip that goes well with bread as well as pita
Another delicious dip from the Middle East
Bursting with flavour of the cheeses this fondue is truly satisfying
Roasted eggplant dip flavoured with parsley
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Make a sumptuous pulao with leftover chicken curry
Rice cooked with brinjals and some simple masalas
Dal tadka and jeera rice may not sound very exciting, but when you present them this they will please everyone
Leftover rice and dal put to good use – very tasty and nutritious
Rice cooked with bottle gourd, oats and dry fruit powder
Enriched with dried fruits, this pulao is fit for a king
by Chef Vicky Ratnani
In this risotto barley replaces Arborio rice and makes it extremely nutritious
A rich pulao with dried fruits and vegetables – simply delicious
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Chickpeas cooked with a flavourful masala and yogurt
Soya nuggets add a new dimension to this delicious kadhi
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Three dals cooked together with simple masalas
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
These delicious noodles are served cold but they are simply delicious
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
Thai style noodles – extremely flavourful and very tasty
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
The different coloured layers make this dish attractive and at the same time nutritive
Rice noodles cooked with vegetables and schezwan sauce
Creamy and delicious – enjoy this pasta dish anytime anywhere
Boiled toor dal gives this pasta dish an Indian twist
Spaghetti tossed in Thai curry and some other masalas
Get the satisfaction of making the pasta yourself by following this great recipe
Pasta made differently – spinach and cottage cheese makes this dish unique
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce