by Chef Rakesh Sethi
Serve these chickpea kebabs at your next party and see how they are appreciated
by Masterchef Sanjeev Kapoor
Include this delightful protein filled starter in your dinner menu and win the hearts of your loved ones. The crushed almond coating makes it crispier.
Masaledar chicken mince balls deep-fried and serve hot
by Chef Ajay Chopra
This is a vegetarian version of the popular Egyptian snack
Crispy Cajun spice flavoured onion rings served with a flavourful chutney
by Chef Shailendra Kekade
Spicy mushroom mixture mixed with sushi rice, shaped into balls and deep fried
Zucchini dipped in refined flour batter, rolled in parmesan cheese mixture and shallow-fried
by Chef Shilarna Vaze (Chinu)
Vegetables marinated in a Greek style marinade and grilled to perfection
Crisp ghughras stuffed with a sweet dry fruit mixture
by Chef Shantanu Gupte
This is a healthy snack that can be enjoyed anytime
by Chef Jasmine Dsouza
Whenever you have leftover rotis, make this dish and serve your loved ones – they will ask for more
Thai red curry paste gives these tikkis the Thai touch
A favourite of the Bengalis, they generally make this snack during special occasions
A popular Bengali snack
This chaat is both tasty and full of nutrition
A traditional Gujarati savoury cake made with rice, lentils and vegetables – wholesome and delicious
Spicy and flavourful this potato preparation can be served with kachoris or puris
Cottage cheese cubes cooked in a pickle flavoured gravy
A baked aubergine dish made the Lebanese way
by CHEF PRANAV JOSHI
Delicious is the best way to describe this mixed vegetable dish which the Bengalis simply love
This South Indian speciality is so easy to make yet so very tasty
These stuffed karele are just too delicious
This potato dish is a power house of myriad flaovurs
A traditional Burmese dish
Fresh strawberries rolled in a dough sheet, sliced, baked and served with custard
Make this easy chocolate mousse for your next party and win your guests’ accolades
by Chef Shipra Khanna
As the cake is getting cooked the whole a delicate lemony aroma will waft all over the house
Basil flavoured ice cream gets a spicy zing – unusual but delicious
Baked cheesecake topped with fresh fruits
This recipes proves that eclairs are not so difficult to make so go ahead and treat your family with this delicacy
A stylish presentation of chocolate fondant topped with vanilla ice cream – you just cannot resist this
Serve this fudge to the little ones and see them finish it in no time
Very refreshing beverage which has the quality to cool you down on swelteringly hot days
This Frappuccino gets an Indian touch with masala chai
The combination of tea, orange juice and pineapple juice is so very delicious
Apples and hung yogurt blended together to make a delicious slush
by Chef Amrita Raichand
Mushroom soup served with milk and cream foam
Concentrated decoction which is refreshing and rejuvenating
Masaledaar guava smoothie
Cranberry juice and strawberry crush lend their lovely pink colour to this delicious beverage
Leftover sambhar put to good use – these paranthas are full of flavour
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
The combination of green peas and mushrooms taste great when used to make paranthas too
These paranthas are indeed a powder house of nutrients
The various seeds lend their nutrients to this bread
by Chef Saransh Goila
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
Full of nutrition, this salad is wholesome and can make a meal by itself
Deliciously crunchy this salad is a sure winner
One of the most popular Thai dishes is this papaya salad
Crunchy and delicious this coleslaw makes a wonderful side dish or even sandwich filling
These two dishes are ideal to be served during the summer months
This salad looks nice, tastes nice and is very healthy too
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
by Chef Vicky Ratnani
Fabulous salad – crunchy, bursting with flavour and simply irresistible
A sweet item which the Bengalis make anytime but specially during festivals
Bengalis make sandesh in different flavours and this is one of them
A popular sweet dish from Bengal with additional flavour of paan
by Chef Shazia Khan
Excellent way to make kids eat bottle gourd which is a healthy vegetable
Chocolate dough shaped into Lord Ganpati and set in the refrigerator
Parsis love their desserts and this is one of their favourite
Made during most festivals, these rolls can be enjoyed at other occasions too
Difficult to imagine a kheer with garlic, but just make this dish and you will know how tasty it can be
This cold and delicious soup will pep up the kids on a hot summer day
Sweet corn soup made in Indian style
Protein rich tofu and nutrient rich vegetables make this soup very healthy especially for kids
Thai green paste gives a wonderful flavour to this delicious broccoli soup
Lotus stem soup flavoured with Thai red curry paste
Don’t let the name of the recipe worry you, it is not too spicy and your kids will love it
Broccoli and apple soup with a gentle flavour of lemon rind
Oats add a nice creamy texture to this tomato soup
This is an anytime temptation – enjoy it with your loved ones
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
A delicious eggplant dip that goes well with bread as well as pita
Bursting with flavour of the cheeses this fondue is truly satisfying
Absolutely delicious this dip will win the most discerning palate
Another delicious dip from the Middle East
Another delicious Mexican dip to please your palate
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
Dal tadka and jeera rice may not sound very exciting, but when you present them this they will please everyone
A rich pulao with dried fruits and vegetables – simply delicious
Nutritious and wholesome this risotto is a pleasure to eat
Next time there is leftover rice, do make this dish – it is absolutely fabulous
by Chef Madhu Sneha
Vegetarian version of keema pulao - very nutritious and very delicious
The healthy curd rice made flavourful and interesting
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Don’t know where this dal got its name from, but it definitely is delicious
In this kadhi water chestnut flour replaces gram flour
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Chickpeas cooked with a flavourful masala and yogurt
A delicious brown Bengal gram preparation - a classic Rajasthani dish
This kadhi looks good, tastes great and is nutritious too
This popular dal made healthy – weight watchers should definitely try this
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
These delicious noodles are served cold but they are simply delicious
Soft and delicious, noodles are mixed with a velvety peanut sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
A national dish of Thailand and most popular street food
The different coloured layers make this dish attractive and at the same time nutritive
Boiled toor dal gives this pasta dish an Indian twist
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Rice noodles cooked with vegetables and schezwan sauce
The ever popular sarson da saag served in a new avatar
Get the satisfaction of making the pasta yourself by following this great recipe
Excellent way to make the kids eat root vegetables – cook pasta with them
Colourful, cheesy and delicious is the best way to describe this pasta dish
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
A refreshing side dish, it is flavourful and tasty too
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce