by Chef Rakesh Sethi
Large shell pasta stuffed with spinach-cottage cheese mixture and served on bread roundels with tomato sauce
by Chef Shilarna Vaze (Chinu)
These wontons are steamed so healthy and you can enjoy them without any guilt
Vegetarian version of mutton shammi kabab especially for non-meat eaters
Mozzarella sticks rolled in chicken breasts and shallow fried
by Chef Amrita Raichand
Vol au vent shells filled with a flavourful broccoli mixture
Grilled marinated vegetables served with a delicious peanut sauce – a traditional dish of Thailand
Batter fried chicken sausages – another tasty way of serving sausages
by Masterchef Sanjeev Kapoor
Succulent pieces of chicken are marinated in masalas that are mixed in yogurt with mustard oil and that is the secret to a perfect Chicken Tikka.
Pancakes stuffed with a spinach-mushroom mixture and deep fried
Italian biscuits loaded with nuts
by Chef Saransh Goila
This pizza will disprove those who believe that pizza is a junk food
by Chef Madhu Sneha
The traditional dhokla gets a new taste with spinach
by Chef Shantanu Gupte
You can also call this snack semiya upma too – serve it at breakfast
Crisp potato bites served in chaat style – absolutely finger-licking
Tomato and avocado mousse served in a unique way
An ideal snack for the weight watchers
Mixed vegetables cooked in South Indian style is full of flavour and taste
by Chef Shazia Khan
A great way to make sure the kids eat healthy vegetables with relish
A popular Maharashtrian dish that pairs well with bhakri – a poor man’s daily meal enjoyed by the rich very often
A simple dish made with ridge gourds and some masalas
Make this this Independence day – the kids will be thrilled
by Chef Ajay Chopra
In this chicken dish, the spice level of peri peri powder is well balanced with mashed potatoes, stir fried vegetables and tomato sauce
The combination of chicken mince balls, Mexican rice and nachos make a complete meal
Chicken cooked the Moroccan way with mixed fruit juice
This Thai sweet dish made with rice and brown sugar will please your palate
by Chef Shipra Khanna
Make this easy sweet that will delight the whole family
A popular Chinese dessert – the crisp noodles combine well with ice cream to delight your palate
Don’t worry you won’t get high after eating these chocolate balls but they are definitely exiciting
by Chef Shailendra Kekade
Semi frozen dessert from Italy it has a creamy texture though it is set in the freezer
A great way to make kids consume healthy vegetables and fruits
These mini tarts are as tasty as they look
An unusual pudding made with coconut milk and nigella seeds
Feeling lethargic? Sip a glass of this delicious beverage and feel instantly rejuvenated
This unique mixture of raw mango, ripe mango and cranberry juice makes for a refreshing mocktail
The vignette effect is very appealing and the taste absolutely superb
by Chef Jasmine Dsouza
This juice is a power house of essential nutrients
A refreshing drink to pep you up instantly
Perfect way to start any day with
A fizzy drink made with black grapes and drinking soda
This Frappuccino gets an Indian touch with masala chai
These rotis have so many flavours mingling together to satiate you completely
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Oats and wheat flour kneaded with spring onions to make delicious paranthas
The combination of green peas and mushrooms taste great when used to make paranthas too
These paranthas are indeed a powder house of nutrients
The various seeds lend their nutrients to this bread
Paranthe stuffed with a spicy kidney beans mixture
by Chef Vicky Ratnani
Sweet potatoes are known to be super food and when they are presented like this it is raised a few notches
A simple Italian salad made with tomatoes and fresh mozzarella salad
This cooked salad is very refreshing
This salad is so very delicious that you would want to have it again and again
Roasting gives this salad a wonderful flavour
Vegetable salad served differently – like kababs strung on to skewers
This salad platter will be licked clean within minutes of serving
Whenever you want to have a light lunch have a bowl of vegetable salad and a glass of kesar badam milkshake
A powerhouse of nutrients – you can enjoy this even if you are a weight watcher
Parsis love their desserts and this is one of their favourite
Honey makes these katlis healthier
Rice kheer made in the Benarasi style
Apples cooked with reduced milk, dried fruits and served garnished with saffron
by CHEF PRANAV JOSHI
Moong dal kheer cooked in South Indian style
The traditional Indian mithai gets enhanced with the addition of strawberry crush
Deep red in colour this halwa is full of nutrients
A bowl full of this soup and a few slices of garlic bread will fill completely satiate you on cold wintry night
Not only does this soup have a lovely colour, it is super delicious
Oats makes this onion-potato soup healthier
Roasted aubergines have a super flavour of their own which is very palatable
Protein rich tofu and nutrient rich vegetables make this soup very healthy especially for kids
Soup served in a bread bowl – have it together and enjoy
A lovely ruby red soup full of flavour and taste
The classic French onion soup, full of flavour
Absolutely delicious this dip will win the most discerning palate
Roasted eggplant dip flavoured with parsley
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
This is an anytime temptation – enjoy it with your loved ones
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
A delicious eggplant dip that goes well with bread as well as pita
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious dip from the Middle East
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
Wheat replaces rice in this delightful khichdi
Quinoa is a healthy option for rice in this pulao
In this risotto barley replaces Arborio rice and makes it extremely nutritious
Rice cooked with bottle gourd, oats and dry fruit powder
Vegetable biryani – full of heavenly flavour
Cottage cheese and vegetable pulao – healthy and tasty
Spicy and flavourful, this rice preparation is to die for
Make a sumptuous pulao with leftover chicken curry
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
A delicious brown Bengal gram preparation - a classic Rajasthani dish
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Cholar dal served with luchi is very popular in Bengal
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
The yogurt adds a wonderful tartness to this tuvar dal
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Soya nuggets add a new dimension to this delicious kadhi
Thai style noodles – extremely flavourful and very tasty
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A national dish of Thailand and most popular street food
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Soft and delicious, noodles are mixed with a velvety peanut sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
These delicious noodles are served cold but they are simply delicious
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
The different coloured layers make this dish attractive and at the same time nutritive
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Colourful, cheesy and delicious is the best way to describe this pasta dish
Pasta made differently – spinach and cottage cheese makes this dish unique
Rice noodles cooked with vegetables and schezwan sauce
Spaghetti tossed in Thai curry and some other masalas
Creamy and delicious – enjoy this pasta dish anytime anywhere
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce