by Masterchef Sanjeev Kapoor
Include this delightful protein filled starter in your dinner menu and win the hearts of your loved ones. The crushed almond coating makes it crispier.
by Chef Rakesh Sethi
Crunchy, spicy and bursting with flavour these potato strips are anytime snack
by Chef Shantanu Gupte
These delicate kebabs are very tasty
Chicken supreme rolls stuffed with mozzarella cheese and pan cooked
Mozzarella sticks rolled in chicken breasts and shallow fried
Hara bhara kebab is one of the most popular starter at most parties
by Chef Amrita Raichand
Corn lovers will be over the moon after having these fritters
You can savour these endlessly – such is their taste
by Chef Shilarna Vaze (Chinu)
These open sandwiches are very flavourful and delicious
by Chef Shazia Khan
One look at these pops and the kids will be impatient to eat them
An anytime snack that is so tasty that you will want to have them again and again
Sarson da Saag te Makki de Samose
Pancakes stuffed with a spinach-mushroom mixture and deep fried
Omelette made healthier with spinach is absolutely delicious
You will be surprised how tasty this cake is – with black tea decoction
Whole wheat cookies spread with jam – a healthy substitute
Serve this piping hot with garlic bread especially on a cold wintry day and feel completely satiated
Stuffed parwals are a delicacy that few can resist
Bursting with flavour this mixed vegetable curry is fit for a nawab
This vegetable preparation is full of flavour and taste and goes well with paranthe as well as rice
Ghugni is a popular Bengali dish which can be made with brown Bengal grams too
Spiced lamb mince topped with mashed potatoes and baked
by Chef Saransh Goila
A popular Bengali dish – prawns cooked with bottle gourd
Make this this Independence day – the kids will be thrilled
A super tasty bread pudding that the kids will eat gladly
Pumpkin adds a lovely colour, flavour and also nutrients to this delicious dessert
Very enjoyable by kids as well as adults on hot summer days
This layered dessert is a delightful surprise which will please everyone
Marshmallows give this fondue an extra special texture
by Chef Shipra Khanna
Serve this fudge to the little ones and see them finish it in no time
Loved by most, this brownie is a sure winner
Black forest, a favourite of many, served to you in miniature form
Tangy and a little spicy this beverage is just too good
A cooling drink, ideal for the hot summer days
Tri-coloured fruit beverage – tasty and nutritious
Perfect way to start any day with
The combination of ginger, carrot and pineapple makes for a healthy and tasty drink
This Frappuccino gets an Indian touch with masala chai
Carrot juice with the flavour of celery and parsley
A refreshing beverage
Aloo paranthas made healthier are just as tasty as the traditional ones
Try this combination – it is just as tasty as makki di roti aur sarson da saag
by Chef Madhu Sneha
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
You cannot think of Gujarati snacks and forget khakhra
The various seeds lend their nutrients to this bread
Paranthe stuffed with a spicy kidney beans mixture
Paranthas stuffed with tempered sprouted moong
Leftover sambhar put to good use – these paranthas are full of flavour
This salad is wholesome and can make a complete meal
Crunchy and delicious this coleslaw makes a wonderful side dish or even sandwich filling
A refreshing side dish, it is flavourful and tasty too
by Chef Shailendra Kekade
Delicately flavoured shrimp salad that’s absolutely delicious
A blend of different textures and flavours blending well together, this salad is very palatable
These two dishes are ideal to be served during the summer months
A tomato salad with crisp cheese strips – super duper
This crunchy Greek salad should ideally be eaten during the hot summer months
by CHEF PRANAV JOSHI
Be it a special occasion or just guests visiting, Bengalis will dish up a plate of sandesh
Honey makes these katlis healthier
Deep red in colour this halwa is full of nutrients
These toffees have the flavour of revadi, the popular Rajasthani sweet
Ruby red delicious fudge made with beetroot
Apples cooked with reduced milk, dried fruits and served garnished with saffron
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
Sorghum flour cooked with ripe bananas, milk and jaggery to make a nutritious halwa
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Sweet corn soup made in Indian style
Oats add a nice creamy texture to this tomato soup
This is a one meal soup – it has pasta, vegetables and parmesan – what more could one ask for
A typical Thai soup made with coconut milk and lemon grass
This beautiful green soup is just as tasty as it looks
A soothing soup – ideal for the summer
Highly flavoured coconut soup with additional taste of miso paste
Absolutely delicious this dip will win the most discerning palate
A delicious eggplant dip that goes well with bread as well as pita
Roasted eggplant dip flavoured with parsley
by Chef Ajay Chopra
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious Mexican dip to please your palate
Bursting with flavour of the cheeses this fondue is truly satisfying
Another delicious dip from the Middle East
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Rice cooked with masalas and kabuli chane to make a wholesome biryani
Rice cooked with bottle gourd, oats and dry fruit powder
Tangy and full of flavour this is a great way to use up leftover rice
Very popular rice dish from Karnataka – it is always included in the menu for special occasions
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
Tawa pulao is a popular Mumbai street food – completely enjoyable
Leftover rice and dal put to good use – very tasty and nutritious
Rice cooked with brinjals and some simple masalas
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
In this kadhi water chestnut flour replaces gram flour
Dal delicately flavoured with fresh fenugreek leaves
Solachi kadhi, meaning this kadhi is made with kokum
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Moong dal cooked with masoor dal and tempered with a flavourful tempering
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
This popular dal made healthy – weight watchers should definitely try this
A national dish of Thailand and most popular street food
Children love Maggi, so make it more flavourful with caramelized onions and garlic
These delicious noodles are served cold but they are simply delicious
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
Soft and delicious, noodles are mixed with a velvety peanut sauce
Spaghetti tossed in Thai curry and some other masalas
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Get the satisfaction of making the pasta yourself by following this great recipe
by Chef Vicky Ratnani
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
The ever popular sarson da saag served in a new avatar
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Pasta cooked in Indian style with spinach and corn is just too delicious
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster