by Chef Ajay Chopra
This is a vegetarian version of the popular Egyptian snack
by Chef Rakesh Sethi
Batter fried chicken sausages – another tasty way of serving sausages
by Chef Amrita Raichand
Oozing with cheese these potatoes are irresistible
by CHEF PRANAV JOSHI
Famous Rajasthani snack – green chillies stuffed with potato mixture and batter fried
Rye bread slices topped with cheese spread and tomato slices and dressing and serve
Deep-fried chicken lollypops served tossed in a Korean style sauce
by Masterchef Sanjeev Kapoor
Succulent pieces of chicken are marinated in masalas that are mixed in yogurt with mustard oil and that is the secret to a perfect Chicken Tikka.
Hard boiled eggs covered with a spicy chicken mixture and crumb fried
by Chef Madhu Sneha
Italian style omelette made nutritious with zucchini
by Chef Shilarna Vaze (Chinu)
A comfort food at its best – spinach adds to its nutrients
by Chef Shantanu Gupte
In this recipe the vadas are not deep fried but poached in boiling water
This healthy version of poha will keep you energetic throughout a hard working day
This Middle Eastern style rolls are so delicious that you will want to have them often
by Chef Vicky Ratnani
A unique way to serve pancake which is both delicious and nutrient laden
This is an ideal snack to serve the children when they return from school
Tortillas filled with spicy paneer mixture, topped with salsa and cheese
Mixed vegetables cooked in South Indian style is full of flavour and taste
An excellent dish for your daily meal
A favourite of the South Indians, this mixed vegetable dish is full of flavour
Talk of Thai food and green curry or red curry comes to your mind. So here’s how to make green curry
This Hyderabadi dish is wholesome and at the same time delicious
A very tasty pumpkin and gram curry that can be best enjoyed with rotis or parathas
A vegetarian version of the classic chilli con carne where soya granules replace meat
Green peas adds a new dimension to the popular baingan bharata
This fruit salad is so very tasty that you will devour it in no time
by Chef Shipra Khanna
Fluffy and light are the highlights of this delicious soufflé
The coconut crust elevates this coffee mousse to a new level
If you have lots of leftover French bread, do not despair – make this pudding and be assured your children will love it
Gulab jamuns add the Indian touch to this wonderful crème bluee
A popular Chinese dessert made with flat noodles – here samosa patti has replaced noodles
The popular French dessert – crème caramel served topped with whipped cream
This layered dessert is a delightful surprise which will please everyone
A delicious dessert made with melon and honey
Healthy smoothie – ideal beverage to begin the day with
This Frappuccino gets an Indian touch with masala chai
A delicious mixture of fruits juices full of nutrients and flavour
Refreshing and rejuvenating especially during hot summer days
Ideal drink to pep up the children when they come home tired from the play field
Masaledaar guava smoothie
Very few kids will be able to resist this delicious shake
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
Serve this flavourful bread warm and see it disappear in no time
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Leftover sambhar put to good use – these paranthas are full of flavour
Paranthas stuffed with tempered sprouted moong
These paranthas make ideal breakfast snack – healthy and tasty
A favourite breakfast snack of the Americans
These rotis have so many flavours mingling together to satiate you completely
A blend of different textures and flavours blending well together, this salad is very palatable
Cooling and refreshing, enjoy these two during hot summer days
by Chef Jasmine Dsouza
Ginger adds a wonderful zing to this lychee and orange salad
by Chef Shailendra Kekade
Brightly colourful this salad is a connoisseur’s delight
The flavour of kaffir lime leaves dominates this salad making it more refreshing
A cucumber salad made differently – the cucumbers are stuffed with a delicious filling
Full of nutrition, this salad is wholesome and can make a meal by itself
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
A crisp sweet, typically North Indian – you cannot stop at eating one only
A popular sweet dish made healthy
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
These gujiyas are usually made during festival or a special occasion
Made during most festivals, these rolls can be enjoyed at other occasions too
Moong dal kheer cooked in South Indian style
Dried coconut cooked with jaggery and sugar to make chikki
by Chef Saransh Goila
Make good use of leftover cake, turn them into laddoos
Broccoli and apple soup with a gentle flavour of lemon rind
Chilled and refreshing, this soup is sure to rejuvenate you
Cooked in black tea decoction, this black bean soup is as unique as it is delicious
A bowl full of this soup and a few slices of garlic bread will fill completely satiate you on cold wintry night
Mushroom soup made in Indian style
A delicious and smooth soup made with prawns and some aromatics
It’s a cold soup that is absolutely delicious and nutritious too
Oats add a nice creamy texture to this tomato soup
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Roasted eggplant dip flavoured with parsley
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
This is an anytime temptation – enjoy it with your loved ones
Absolutely delicious this dip will win the most discerning palate
Bursting with flavour of the cheeses this fondue is truly satisfying
A delicious eggplant dip that goes well with bread as well as pita
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
This protein rich pulao is so tasty that nobody will be able to resist it
Leftover rice and dal put to good use – very tasty and nutritious
Sprouts, we all know, are rich in proteins and rice in carbohydrate so this is a healthy mixture
Full of flavour and spicy enjoy this rice preparation to the fullest
Tangy and full of flavour this is a great way to use up leftover rice
Tri coloured rice to represent our national flag – saffron, white and green
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
South Indian version of the popular khichdi – very delicious
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Dal delicately flavoured with fresh fenugreek leaves
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
This kadhi looks good, tastes great and is nutritious too
This popular dal made healthy – weight watchers should definitely try this
Soya nuggets add a new dimension to this delicious kadhi
Solachi kadhi, meaning this kadhi is made with kokum
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Chickpeas cooked with a flavourful masala and yogurt
Thai style noodles – extremely flavourful and very tasty
Soft and delicious, noodles are mixed with a velvety peanut sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
These delicious noodles are served cold but they are simply delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A national dish of Thailand and most popular street food
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Boiled toor dal gives this pasta dish an Indian twist
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Spaghetti tossed in Thai curry and some other masalas
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Excellent way to make the kids eat root vegetables – cook pasta with them
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Pasta made differently – spinach and cottage cheese makes this dish unique
Colourful, cheesy and delicious is the best way to describe this pasta dish
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves